Sekito Takayuki, Nakamura Kyosuke, Manabe Kunio, Tone Junichi, Sato Yumika, Murao Nami, Kawano-Kawada Miyuki, Kakinuma Yoshimi
a Faculty of Agriculture, Department of Applied Bioresource Science , Ehime University , Matsuyama , Japan.
Biosci Biotechnol Biochem. 2014;78(7):1199-202. doi: 10.1080/09168451.2014.918489. Epub 2014 Jun 17.
Saccharomyces cerevisiae Ypq1p is a vacuolar membrane protein of the PQ-loop protein family. We found that ATP-dependent uptake activities of amino acids by vacuolar membrane vesicles were impaired by ypq1∆ mutation. Loss of lysine uptake was most remarkable, and the uptake was recovered by overproduction of Ypq1p. Ypq1p is thus involved in transport of amino acids into vacuoles.
酿酒酵母Ypq1p是PQ环蛋白家族的一种液泡膜蛋白。我们发现,ypq1∆突变会损害液泡膜囊泡对氨基酸的ATP依赖性摄取活性。赖氨酸摄取的丧失最为显著,并且通过过量表达Ypq1p可恢复摄取。因此,Ypq1p参与氨基酸向液泡的转运。