• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

PAD1和FDC1的过表达导致酿酒酵母中显著的肉桂酸脱羧酶活性。

Overexpression of PAD1 and FDC1 results in significant cinnamic acid decarboxylase activity in Saccharomyces cerevisiae.

作者信息

Richard Peter, Viljanen Kaarina, Penttilä Merja

机构信息

VTT Technical Research Centre of Finland Ltd, Tietotie 2, P.O. box 1000, 02044 VTT Espoo, Finland.

出版信息

AMB Express. 2015 Feb 18;5:12. doi: 10.1186/s13568-015-0103-x. eCollection 2015.

DOI:10.1186/s13568-015-0103-x
PMID:25852989
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4384992/
Abstract

The S. cerevisiae PAD1 gene had been suggested to code for a cinnamic acid decarboxylase, converting trans-cinnamic acid to styrene. This was suggested for the reason that the over-expression of PAD1 resulted in increased tolerance toward cinnamic acid, up to 0.6 mM. We show that by over-expression of the PAD1 together with the FDC1 the cinnamic acid decarboxylase activity can be increased significantly. The strain over-expressing PAD1 and FDC1 tolerated cinnamic acid concentrations up to 10 mM. The cooperation of Pad1p and Fdc1p is surprising since the PAD1 has a mitochondrial targeting sequence and the FDC1 codes for a cytosolic protein. The cinnamic acid decarboxylase activity was also seen in the cell free extract. The activity was 0.019 μmol per minute and mg of extracted protein. The overexpression of PAD1 and FDC1 resulted also in increased activity with the hydroxycinnamic acids ferulic acid, p-coumaric acid and caffeinic acid. This activity was not seen when FDC1 was overexpressed alone. An efficient cinnamic acid decarboxylase is valuable for the genetic engineering of yeast strains producing styrene. Styrene can be produced from endogenously produced L-phenylalanine which is converted by a phenylalanine ammonia lyase to cinnamic acid and then by a decarboxylase to styrene.

摘要

酿酒酵母的PAD1基因被认为编码一种肉桂酸脱羧酶,可将反式肉桂酸转化为苯乙烯。提出这一观点的原因是PAD1的过表达导致对肉桂酸的耐受性增强,可达0.6 mM。我们发现,通过同时过表达PAD1和FDC1,肉桂酸脱羧酶活性可显著提高。过表达PAD1和FDC1的菌株能耐受高达10 mM的肉桂酸浓度。Pad1p和Fdc1p的协同作用令人惊讶,因为PAD1具有线粒体靶向序列,而FDC1编码一种胞质蛋白。在无细胞提取物中也观察到了肉桂酸脱羧酶活性。该活性为每分钟0.019 μmol每毫克提取蛋白。PAD1和FDC1的过表达还导致对阿魏酸、对香豆酸和咖啡酸等羟基肉桂酸的活性增加。单独过表达FDC1时未观察到这种活性。一种高效的肉桂酸脱羧酶对于生产苯乙烯的酵母菌株的基因工程很有价值。苯乙烯可由内源性产生的L-苯丙氨酸产生,L-苯丙氨酸由苯丙氨酸解氨酶转化为肉桂酸,然后由脱羧酶转化为苯乙烯。

相似文献

1
Overexpression of PAD1 and FDC1 results in significant cinnamic acid decarboxylase activity in Saccharomyces cerevisiae.PAD1和FDC1的过表达导致酿酒酵母中显著的肉桂酸脱羧酶活性。
AMB Express. 2015 Feb 18;5:12. doi: 10.1186/s13568-015-0103-x. eCollection 2015.
2
PAD1 and FDC1 are essential for the decarboxylation of phenylacrylic acids in Saccharomyces cerevisiae.PAD1 和 FDC1 对于酿酒酵母中苯丙烯酸的脱羧作用是必需的。
J Biosci Bioeng. 2010 Jun;109(6):564-9. doi: 10.1016/j.jbiosc.2009.11.011. Epub 2009 Dec 16.
3
Single nucleotide polymorphisms of PAD1 and FDC1 show a positive relationship with ferulic acid decarboxylation ability among industrial yeasts used in alcoholic beverage production.单核苷酸多态性的 PAD1 和 FDC1 与用于酒精饮料生产的工业酵母中阿魏酸脱羧能力呈正相关。
J Biosci Bioeng. 2014 Jul;118(1):50-5. doi: 10.1016/j.jbiosc.2013.12.017. Epub 2014 Feb 4.
4
Requirement of a Functional Flavin Mononucleotide Prenyltransferase for the Activity of a Bacterial Decarboxylase in a Heterologous Muconic Acid Pathway in Saccharomyces cerevisiae.功能性黄素单核苷酸异戊烯基转移酶对酿酒酵母中异源粘康酸途径中细菌脱羧酶活性的需求。
Appl Environ Microbiol. 2017 May 1;83(10). doi: 10.1128/AEM.03472-16. Print 2017 May 15.
5
Styrene production from a biomass-derived carbon source using a coculture system of phenylalanine ammonia lyase and phenylacrylic acid decarboxylase-expressing Streptomyces lividans transformants.利用表达苯丙氨酸解氨酶和苯丙烯酸脱羧酶的变铅青链霉菌转化体的共培养系统,从生物质衍生碳源生产苯乙烯。
J Biosci Bioeng. 2016 Dec;122(6):730-735. doi: 10.1016/j.jbiosc.2016.05.005. Epub 2016 Jul 9.
6
Decarboxylation of sorbic acid by spoilage yeasts is associated with the PAD1 gene.腐败酵母将山梨酸脱羧与PAD1基因有关。
Appl Environ Microbiol. 2007 Oct;73(20):6534-42. doi: 10.1128/AEM.01246-07. Epub 2007 Aug 31.
7
Removal of undesirable genes using yeast backcrossing.利用酵母回交去除不良基因。
J Biosci Bioeng. 2024 Nov;138(5):369-374. doi: 10.1016/j.jbiosc.2024.07.015. Epub 2024 Aug 20.
8
Engineering styrene biosynthesis: designing a functional trans-cinnamic acid decarboxylase in Pseudomonas.工程化苯乙烯生物合成:在假单胞菌中设计功能性反式肉桂酸脱羧酶。
Microb Cell Fact. 2024 Feb 28;23(1):69. doi: 10.1186/s12934-024-02341-0.
9
Effect of overexpression of Saccharomyces cerevisiae Pad1p on the resistance to phenylacrylic acids and lignocellulose hydrolysates under aerobic and oxygen-limited conditions.酿酒酵母Pad1p过表达对有氧和限氧条件下抗苯丙烯酸及木质纤维素水解产物的影响
Appl Microbiol Biotechnol. 2001 Oct;57(1-2):167-74. doi: 10.1007/s002530100742.
10
Enhancing volatile phenol concentrations in wine by expressing various phenolic acid decarboxylase genes in Saccharomyces cerevisiae.通过在酿酒酵母中表达各种酚酸脱羧酶基因提高葡萄酒中的挥发性酚浓度。
J Agric Food Chem. 2003 Aug 13;51(17):4909-15. doi: 10.1021/jf026224d.

引用本文的文献

1
Characterization of a consensus-designed -cinnamic acid decarboxylase for styrene biosynthesis.用于苯乙烯生物合成的经共识设计的肉桂酸脱羧酶的表征
mBio. 2025 Jun 11;16(6):e0071425. doi: 10.1128/mbio.00714-25. Epub 2025 May 23.
2
Relationships Among Origin, Genotype, and Oenological Traits of Yeasts.酵母的起源、基因型和酿酒特性之间的关系。
Int J Mol Sci. 2024 Nov 2;25(21):11781. doi: 10.3390/ijms252111781.
3
Ancient and recent origins of shared polymorphisms in yeast.酵母中共享多态性的古老和近期起源。

本文引用的文献

1
Rational and combinatorial approaches to engineering styrene production by Saccharomyces cerevisiae.通过酿酒酵母进行工程化生产苯乙烯的合理与组合方法。
Microb Cell Fact. 2014 Aug 21;13:123. doi: 10.1186/s12934-014-0123-2.
2
Mapping the structural requirements of inducers and substrates for decarboxylation of weak acid preservatives by the food spoilage mould Aspergillus niger.通过食品腐败霉菌黑曲霉对弱酸防腐剂的脱羧作用诱导物和基质的结构要求进行映射。
Int J Food Microbiol. 2012 Jul 16;157(3):375-83. doi: 10.1016/j.ijfoodmicro.2012.06.007. Epub 2012 Jun 15.
3
Styrene biosynthesis from glucose by engineered E. coli.
Nat Ecol Evol. 2024 Apr;8(4):761-776. doi: 10.1038/s41559-024-02352-5. Epub 2024 Mar 12.
4
Systems Metabolic Engineering of for the High-Level Production of (2)-Eriodictyol.用于高效生产(2)-圣草酚的系统代谢工程
J Fungi (Basel). 2024 Jan 31;10(2):119. doi: 10.3390/jof10020119.
5
Integrated genomics and phenotype microarray analysis of Saccharomyces cerevisiae industrial strains for rice wine fermentation and recombinant protein production.酿酒酵母工业菌株的基因组整合和表型微阵列分析及其在米酒发酵和重组蛋白生产中的应用。
Microb Biotechnol. 2023 Nov;16(11):2161-2180. doi: 10.1111/1751-7915.14354. Epub 2023 Oct 13.
6
Cinnamic acid and p-coumaric acid are metabolized to 4-hydroxybenzoic acid by Yarrowia lipolytica.解脂耶氏酵母可将肉桂酸和对香豆酸代谢为4-羟基苯甲酸。
AMB Express. 2023 Aug 10;13(1):84. doi: 10.1186/s13568-023-01590-3.
7
How adaptive laboratory evolution can boost yeast tolerance to lignocellulosic hydrolyses.如何通过适应性实验室进化提高酵母对木质纤维素水解物的耐受性。
Curr Genet. 2022 Aug;68(3-4):319-342. doi: 10.1007/s00294-022-01237-z. Epub 2022 Apr 1.
8
Toolbox for the structure-guided evolution of ferulic acid decarboxylase (FDC).用于结构指导的阿魏酸脱羧酶(FDC)进化的工具箱。
Sci Rep. 2022 Mar 1;12(1):3347. doi: 10.1038/s41598-022-07110-w.
9
Rational and evolutionary engineering of Saccharomyces cerevisiae for production of dicarboxylic acids from lignocellulosic biomass and exploring genetic mechanisms of the yeast tolerance to the biomass hydrolysate.对酿酒酵母进行理性和进化工程改造,以从木质纤维素生物质中生产二羧酸,并探索酵母对生物质水解产物耐受性的遗传机制。
Biotechnol Biofuels Bioprod. 2022 Feb 27;15(1):22. doi: 10.1186/s13068-022-02121-1.
10
Rational engineering of Saccharomyces cerevisiae towards improved tolerance to multiple inhibitors in lignocellulose fermentations.对酿酒酵母进行合理工程改造以提高其对木质纤维素发酵中多种抑制剂的耐受性。
Biotechnol Biofuels. 2021 Aug 28;14(1):173. doi: 10.1186/s13068-021-02021-w.
通过工程大肠杆菌从葡萄糖合成苯乙烯。
Metab Eng. 2011 Sep;13(5):544-54. doi: 10.1016/j.ymben.2011.06.005. Epub 2011 Jun 23.
4
Structural basis of enzymatic activity for the ferulic acid decarboxylase (FADase) from Enterobacter sp. Px6-4.肠杆菌属 Px6-4 中阿魏酸脱羧酶(FADase)的酶活性结构基础。
PLoS One. 2011 Jan 21;6(1):e16262. doi: 10.1371/journal.pone.0016262.
5
Cloning, sequencing, and overexpression in Escherichia coli of the Enterobacter sp. Px6-4 gene for ferulic acid decarboxylase.肠杆菌属 Px6-4 菌株的阿魏酸脱羧酶基因的克隆、测序和在大肠杆菌中的过表达。
Appl Microbiol Biotechnol. 2011 Mar;89(6):1797-805. doi: 10.1007/s00253-010-2978-4. Epub 2010 Nov 18.
6
PAD1 and FDC1 are essential for the decarboxylation of phenylacrylic acids in Saccharomyces cerevisiae.PAD1 和 FDC1 对于酿酒酵母中苯丙烯酸的脱羧作用是必需的。
J Biosci Bioeng. 2010 Jun;109(6):564-9. doi: 10.1016/j.jbiosc.2009.11.011. Epub 2009 Dec 16.
7
The decarboxylation of the weak-acid preservative, sorbic acid, is encoded by linked genes in Aspergillus spp.弱酸性防腐剂山梨酸的脱羧作用由曲霉菌属中的连锁基因编码。
Fungal Genet Biol. 2010 Aug;47(8):683-92. doi: 10.1016/j.fgb.2010.04.011. Epub 2010 May 7.
8
p-Coumaric acid decarboxylase from Lactobacillus plantarum: structural insights into the active site and decarboxylation catalytic mechanism.植物乳杆菌的对香豆酸脱羧酶:活性位点和脱羧催化机制的结构见解。
Proteins. 2010 May 15;78(7):1662-76. doi: 10.1002/prot.22684.
9
The weak-acid preservative sorbic acid is decarboxylated and detoxified by a phenylacrylic acid decarboxylase, PadA1, in the spoilage mold Aspergillus niger.在腐败霉菌黑曲霉中,弱酸防腐剂山梨酸可被一种苯丙烯酸脱羧酶PadA1脱羧并解毒。
Appl Environ Microbiol. 2008 Jan;74(2):550-2. doi: 10.1128/AEM.02105-07. Epub 2007 Nov 26.
10
The role of UbiX in Escherichia coli coenzyme Q biosynthesis.泛醌X在大肠杆菌辅酶Q生物合成中的作用。
Arch Biochem Biophys. 2007 Nov 15;467(2):144-53. doi: 10.1016/j.abb.2007.08.009. Epub 2007 Aug 23.