Schneider A L C, Lutsey P L, Selvin E, Mosley T H, Sharrett A R, Carson K A, Post W S, Pankow J S, Folsom A R, Gottesman R F, Michos E D
Department of Epidemiology, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA.
Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, MN, USA.
Eur J Neurol. 2015 Aug;22(8):1220-7. doi: 10.1111/ene.12731. Epub 2015 May 12.
Low vitamin D levels, measured by serum 25-hydroxyvitamin D [25(OH)D], are associated with increased stroke risk. Less is known about whether this association differs by race or D binding protein (DBP) single nucleotide polymorphism (SNP) status. Our objective was to characterize the associations of and interactions between 25(OH)D levels and DBP SNPs with incident stroke. It was hypothesized that associations of low 25(OH)D with stroke risk would be stronger amongst persons with genotypes associated with higher DBP levels.
25(OH)D was measured by mass spectroscopy in 12 158 participants in the Atherosclerosis Risk in Communities (ARIC) study (baseline 1990-1992, mean age 57 years, 57% female, 23% black) and they were followed through 2011 for adjudicated stroke events. Two DBP SNPs (rs7041, rs4588) were genotyped. Cox models were adjusted for demographic/behavioral/socioeconomic factors.
During a median of 20 years follow-up, 804 incident strokes occurred. The lowest quintile of 25(OH)D (<17.2 ng/ml) was associated with higher stroke risk [hazard ratio (HR) 1.34 (1.06-1.71) versus highest quintile]; this association was similar by race (P interaction 0.60). There was weak evidence of increased risk of stroke amongst those with 25(OH)D < 17.2 ng/ml and either rs7041 TG/GG [HR = 1.29 (1.00-1.67)] versus TT genotype [HR = 1.19 (0.94-1.52)] (P interaction 0.28) or rs4588 CA/AA [HR = 1.37 (1.07-1.74)] versus CC genotype [HR = 1.14 (0.91-1.41)] (P interaction 0.11).
Low 25(OH)D is a risk factor for stroke. Persons with low 25(OH)D who are genetically predisposed to high DBP (rs7041 G, rs4588 A alleles), who therefore have lower predicted bioavailable 25(OH)D, may be at greater risk for stroke, although our results were not conclusive and should be interpreted as hypothesis generating.
通过血清25-羟基维生素D[25(OH)D]检测发现,低维生素D水平与中风风险增加相关。关于这种关联是否因种族或维生素D结合蛋白(DBP)单核苷酸多态性(SNP)状态而有所不同,目前所知较少。我们的目的是描述25(OH)D水平和DBP SNPs与新发中风之间的关联及相互作用。据推测,在具有与较高DBP水平相关基因型的人群中,低25(OH)D与中风风险的关联会更强。
在社区动脉粥样硬化风险(ARIC)研究的12158名参与者中,通过质谱法测量25(OH)D(基线为1990 - 1992年,平均年龄57岁,57%为女性,23%为黑人),并对他们进行随访至2011年,以判定中风事件。对两个DBP SNPs(rs7041, rs4588)进行基因分型。Cox模型针对人口统计学/行为/社会经济因素进行了调整。
在中位20年的随访期间,发生了804例新发中风。25(OH)D最低五分位数(<17.2 ng/ml)与较高的中风风险相关[风险比(HR)为1.34(1.06 - 1.71),与最高五分位数相比];这种关联在不同种族中相似(P交互作用=0.60)。在25(OH)D<17.2 ng/ml且rs7041为TG/GG[HR = 1.29(1.00 - 1.67)]与TT基因型[HR = 1.19(0.94 - 1.52)]的人群中,有微弱证据表明中风风险增加(P交互作用=0.28),或者在rs4588为CA/AA[HR = 1.37(1.07 - 1.74)]与CC基因型[HR = 1.14(0.91 - 1.41)]的人群中也有类似情况(P交互作用=0.11)。
低25(OH)D是中风的一个危险因素。那些基因上倾向于具有高DBP(rs7041 G、rs4588 A等位基因),因此预测的生物可利用25(OH)D较低的低25(OH)D人群,可能中风风险更大,尽管我们的结果并不确凿,应被视为产生假设。