Witkowski Lucjan, Rzewuska Magdalena, Cisek Agata Anna, Chrobak-Chmiel Dorota, Kizerwetter-Świda Magdalena, Czopowicz Michał, Welz Mirosław, Kita Jerzy
Laboratory of Veterinary Epidemiology and Economics, Faculty of Veterinary Medicine, Warsaw University of Life Sciences, Nowoursynowska, 159c, 02-776, Warsaw, Poland.
Department of Preclinical Sciences, Faculty of Veterinary Medicine, Warsaw University of Life Sciences, Ciszewskiego 8, 02-786, Warsaw, Poland.
BMC Microbiol. 2015 May 22;15:110. doi: 10.1186/s12866-015-0445-1.
Rhodococcus equi is now considered an emerging zoonotic pathogen. Sources and routes of human infection remain unclear but foodborne transmission seems to be the most probable way. Strains of pig or bovine type are most often isolated from human cases and moreover R. equi is present in submaxillary lymph nodes of apparently healthy pigs and wild boars intended for human consumption. The aim of this study was to estimate the prevalence of R. equi in submaxillary lymph nodes in wild boars, roe deer and red deer.
Samples were collected from 936 animals and 27 R. equi strains were isolated, from 5.1 % of wild boars (23/452), 0.7 % of red deer (2/272) and 0.9 % of roe deer (2/212). Genetic diversity of all 27 isolates was studied using VspI-PFGE method, resulting in the detection of 25 PFGE patterns and four PFGE clusters. PFGE patterns of the isolates were compared with virulence plasmid types and no concordance was observed.
R. equi was present in wild animal tissues and consumption of the game may be a potential source of R. equi infection for humans. To the authors' best knowledge, this is the first epidemiological report of R. equi prevalence in tissues of roe deer and red deer. However, risk associated with wild ruminant consumption seems marginal. Investigation of R. equi transmission between animals and humans based exclusively on types of virulence plasmids seems to be insufficient to identify sources of R. equi infection for people.
马红球菌现在被认为是一种新出现的人畜共患病原体。人类感染的来源和途径尚不清楚,但食源性传播似乎是最可能的途径。猪型或牛型菌株最常从人类病例中分离出来,此外,马红球菌存在于供人类食用的看似健康的猪和野猪的颌下淋巴结中。本研究的目的是估计野猪、狍和马鹿颌下淋巴结中马红球菌的流行率。
从936只动物中采集样本,分离出27株马红球菌,其中5.1%的野猪(23/452)、0.7%的马鹿(2/272)和0.9%的狍(2/212)。使用VspI-PFGE方法研究了所有27株分离株的遗传多样性,检测到25种PFGE模式和4个PFGE簇。将分离株的PFGE模式与毒力质粒类型进行比较,未观察到一致性。
野生动物组织中存在马红球菌,食用野味可能是人类感染马红球菌的潜在来源。据作者所知,这是关于狍和马鹿组织中马红球菌流行率的第一份流行病学报告。然而,与食用野生反刍动物相关的风险似乎很小。仅基于毒力质粒类型调查马红球菌在动物和人类之间的传播似乎不足以确定人类感染马红球菌的来源。