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恰特草的使用:问题何在及如何应对?

Khat Use: What Is the Problem and What Can Be Done?

作者信息

Omar Yusuf Sheikh, Jenkins Anna, Altena Marieke van Regteren, Tuck Harvey, Hynan Chris, Tohow Ahmed, Chopra Prem, Castle David

机构信息

University of Melbourne Department of Psychiatry, St. Vincent's Hospital Melbourne, Fitzroy, VIC 3065, Australia.

Victorian Transcultural Mental Health, St. Vincent's Hospital Melbourne, Fitzroy, VIC 3065, Australia.

出版信息

Biomed Res Int. 2015;2015:472302. doi: 10.1155/2015/472302. Epub 2015 May 3.

Abstract

The chewing of khat leaves is an established tradition in East Africa but is much less prevalent in other areas of the world and is mostly limited to Somali communities. However, our understanding of what constitutes problematic khat use in the Somali community in Victoria, Australia, is limited. The objectives of this study were to better understand the views of Somali community representatives and primary care practitioners regarding problematic khat use, to consider relevant harm minimisation strategies, and to develop resources to assist individuals with problematic khat use and their families. Qualitative research methods were used to investigate the experiences and perceptions of khat use among Somalis and mainstream primary care practitioners. Six focus groups were conducted with 37 members of the Somali community and 11 primary care practitioners. Thematic analysis was used to analyse transcripts. Various indicators of the problematic use of khat were identified, including adverse physical and mental health effects, social isolation, family breakdown, and neglect of social responsibilities. Potential harm minimisation strategies were identified including the adoption of health promotion through education, outreach to the community, and the use of universal harm minimisation strategies specifically tailored to khat use.

摘要

咀嚼巧茶树叶在东非是一种既定的传统,但在世界其他地区则不太普遍,且大多局限于索马里社区。然而,我们对澳大利亚维多利亚州索马里社区中构成问题性巧茶使用的因素的了解有限。本研究的目的是更好地了解索马里社区代表和初级保健从业者对问题性巧茶使用的看法,考虑相关的危害最小化策略,并开发资源以帮助有问题性巧茶使用的个人及其家庭。采用定性研究方法调查索马里人和主流初级保健从业者对巧茶使用的经历和看法。与37名索马里社区成员和11名初级保健从业者进行了6次焦点小组讨论。采用主题分析法对文字记录进行分析。确定了巧茶问题性使用的各种指标,包括对身心健康的不良影响、社会孤立、家庭破裂以及对社会责任的忽视。确定了潜在的危害最小化策略,包括通过教育进行健康促进、向社区推广以及使用专门针对巧茶使用量身定制的普遍危害最小化策略。

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