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美国消费的婴儿配方奶粉类型。

Types of Infant Formulas Consumed in the United States.

作者信息

Rossen Lauren M, Simon Alan E, Herrick Kirsten A

机构信息

National Center for Health Statistics, Centers for Disease Control and Prevention, Hyattsville, MD, USA

National Center for Health Statistics, Centers for Disease Control and Prevention, Hyattsville, MD, USA.

出版信息

Clin Pediatr (Phila). 2016 Mar;55(3):278-85. doi: 10.1177/0009922815591881. Epub 2015 Jul 6.

Abstract

We examined consumption of different types of infant formula (eg, cow's milk, soy, gentle/lactose-reduced, and specialty) and regular milk among a nationally representative sample of 1864 infants, 0 to 12 months old, from the National Health and Nutrition Examination Survey, 2003-2010. Among the 81% of infants who were fed formula or regular milk, 69% consumed cow's milk formula, 12% consumed soy formula, 5% consumed gentle/ lactose-reduced formulas, 6% consumed specialty formulas, and 13% consumed regular milk products. There were differences by household education and income in the percentage of infants consuming cow's milk formula and regular milk products. The majority of infants in the United States who were fed formula or regular milk consumed cow's milk formula (69%), with lower percentages receiving soy, specialty, gentle/sensitive, or lactose-free/reduced formulas. Contrary to national recommendations, 13% of infants younger than 1 year consumed regular milk, and the percentage varied by household education and income levels.

摘要

我们对2003年至2010年美国国家健康与营养检查调查中1864名0至12个月大的具有全国代表性的婴儿样本,研究了不同类型婴儿配方奶粉(如牛奶、大豆、温和型/低乳糖型和特殊配方奶粉)以及普通牛奶的消费量。在81%食用配方奶粉或普通牛奶的婴儿中,69%食用牛奶配方奶粉,12%食用大豆配方奶粉,5%食用温和型/低乳糖型配方奶粉,6%食用特殊配方奶粉,13%食用普通奶制品。食用牛奶配方奶粉和普通奶制品的婴儿比例在家庭教育程度和收入方面存在差异。在美国,大多数食用配方奶粉或普通牛奶的婴儿食用牛奶配方奶粉(69%),而食用大豆、特殊、温和/敏感或无乳糖/低乳糖配方奶粉的婴儿比例较低。与国家建议相反,13%的1岁以下婴儿食用普通牛奶,且这一比例因家庭教育程度和收入水平而异。

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