Santin Fernanda Galvão de Oliveira, Bigogno Fernanda Guedes, Dias Rodrigues Juliana Cordeiro, Cuppari Lilian, Avesani Carla Maria
Graduate Program in Food, Nutrition and Health, Nutrition Institute, Rio de Janeiro State University, Rio de Janeiro, Brazil.
Division of Nephrology, Federal University of Sao Paulo, Sao Paulo, Brazil.
J Ren Nutr. 2016 Jan;26(1):18-25. doi: 10.1053/j.jrn.2015.07.002. Epub 2015 Aug 24.
To assess the performance of subjective global assessment (SGA), malnutrition inflammation score (MIS), and mini nutritional assessment short-form (MNA-SF) in older adults on hemodialysis (HD) by evaluating their concurrent and predictive validity.
An observational and prospective study including older adults on HD.
Six dialysis units.
We assessed 137 HD patients aged ≥60 years (71.7% male, 70.2 ± 7.2 years).
The nutritional status was assessed by 7-point SGA, MIS and MNA-SF, and by objective methods. Patients were followed up for 14.5 (8; 26.3) months (median and interquartile) to assess survival.
Protein energy wasting (PEW) was present in 63% of the patients when assessed by SGA, in 77% by MIS, and in 26% by MNA-SF. Most objective parameters of patients classified with PEW were lower (P < .05) than those from patients classified as well-nourished by SGA, MIS, and MNA-SF. In addition, the hazard of death was higher for patients classified as PEW by SGA (hazard ratio 2.63 [95% confidence interval 1.14-6.00]), MIS (5.13 [1.19-13.7]), and MNA-SF (2.53 [1.34-4.77]) in comparison to well-nourished patients.
The prevalence of PEW varied depending on the tool applied. SGA, MIS, and MNA-SF had good concurrent and predictive validity for the assessment of nutritional status, but SGA and MIS were likely to perform better than MNA-SF.
通过评估主观全面评定法(SGA)、营养不良炎症评分(MIS)和微型营养评定简表(MNA-SF)在老年血液透析(HD)患者中的同时效度和预测效度,来评价其性能。
一项针对老年HD患者的观察性前瞻性研究。
六个透析单元。
我们评估了137名年龄≥60岁的HD患者(男性占71.7%,年龄70.2±7.2岁)。
通过7分制SGA、MIS和MNA-SF以及客观方法评估营养状况。对患者进行14.5(8;26.3)个月(中位数和四分位间距)的随访以评估生存率。
通过SGA评估,63%的患者存在蛋白质能量消耗(PEW);通过MIS评估,这一比例为77%;通过MNA-SF评估,这一比例为26%。被归类为PEW的患者的大多数客观参数低于(P<0.05)通过SGA、MIS和MNA-SF归类为营养良好的患者。此外,与营养良好的患者相比,通过SGA(风险比2.63[95%置信区间1.14-6.00])、MIS(5.13[1.19-13.7])和MNA-SF(2.53[1.34-4.77])归类为PEW的患者死亡风险更高。
PEW的患病率因所应用的工具而异。SGA、MIS和MNA-SF在评估营养状况方面具有良好的同时效度和预测效度,但SGA和MIS可能比MNA-SF表现更好。