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Green tea catechins and their metabolites in human skin before and after exposure to ultraviolet radiation.

作者信息

Clarke Kayleigh A, Dew Tristan P, Watson Rachel E B, Farrar Mark D, Osman Joanne E, Nicolaou Anna, Rhodes Lesley E, Williamson Gary

机构信息

School of Food Science and Nutrition, University of Leeds, Leeds, United Kingdom.

Photobiology Unit, Centre for Dermatology Research, Institute of Inflammation and Repair, University of Manchester, Manchester Academic Health Science Centre, Salford Royal NHS Foundation Hospital, Manchester, United Kingdom.

出版信息

J Nutr Biochem. 2016 Jan;27:203-10. doi: 10.1016/j.jnutbio.2015.09.001. Epub 2015 Sep 12.


DOI:10.1016/j.jnutbio.2015.09.001
PMID:26454512
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4694608/
Abstract

Dietary flavonoids may protect against sunburn inflammation in skin. Preliminary reports using less complete analysis suggest that certain catechins and their metabolites are found in skin biopsies and blister fluid after consumption of green tea; however, it is not known if they are affected by solar-simulated ultraviolet radiation (UVR) or whether conjugated forms, with consequently altered bioactivity, are present. The present study tested the hypothesis that UVR affects the catechin levels in the skin of healthy volunteers after consumption of green tea and how catechins in the plasma are related to their presence in skin tissue samples. In an open oral intervention study, 11 subjects consumed green tea and vitamin C supplements daily for 3months. Presupplementation and postsupplementation plasma samples, suction blister fluid and skin biopsies were collected; the latter two samples were collected both before and after UVR. A sensitive high-performance liquid chromatography/mass spectrometric assay was used to measure the intact catechin metabolites, conjugates and free forms. Seven green tea catechins and their corresponding metabolites were identified postsupplementation in skin biopsies, 20 in blister fluid and 26 in plasma, with 15 green tea catechin metabolites present in both blister fluid and plasma. The valerolactone, O-methyl-M4-O-sulfate, a gut microbiota metabolite of catechins, was significantly increased 1.6-fold by UVR in blister fluid samples. In conclusion, there were some common catechin metabolites in the plasma and blister fluid, and the concentration was always higher in plasma. The results suggest that green tea catechins and metabolites are bioavailable in skin and provide a novel link between catechin metabolites derived from the skin and gut microbiota.

摘要
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/057f/4694608/ced317cf9ed9/gr2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/057f/4694608/6ec8f308641e/gr1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/057f/4694608/ced317cf9ed9/gr2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/057f/4694608/6ec8f308641e/gr1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/057f/4694608/ced317cf9ed9/gr2.jpg

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Green tea catechins and their metabolites in human skin before and after exposure to ultraviolet radiation.

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引用本文的文献

[1]
Green Tea Catechins and Skin Health.

Antioxidants (Basel). 2024-12-10

[2]
Carotenoids in Human SkinIn Vivo: Antioxidant and Photo-Protectant Role against External and Internal Stressors.

Antioxidants (Basel). 2022-7-26

[3]
Ultraviolet radiation-induced degradation of dermal extracellular matrix and protection by green tea catechins: a randomized controlled trial.

Clin Exp Dermatol. 2022-7

[4]
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[5]
Green Tea Catechin Association with Ultraviolet Radiation-Induced Erythema: A Systematic Review and Meta-Analysis.

Molecules. 2021-6-17

[6]
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Bioact Mater. 2020-4-6

[7]
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Nutrients. 2019-11-10

[8]
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本文引用的文献

[1]
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Compr Rev Food Sci Food Saf. 2004-10

[2]
High performance liquid chromatography tandem mass spectrometry dual extraction method for identification of green tea catechin metabolites excreted in human urine.

J Chromatogr B Analyt Technol Biomed Life Sci. 2014-12-1

[3]
Cancer prevention by green tea: evidence from epidemiologic studies.

Am J Clin Nutr. 2013-10-30

[4]
Does tea prevent cancer? Evidence from laboratory and human intervention studies.

Am J Clin Nutr. 2013-10-30

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Green tea polyphenol, (-)-epigallocatechin-3-gallate, induces toxicity in human skin cancer cells by targeting β-catenin signaling.

Toxicol Appl Pharmacol. 2013-10-3

[6]
Green and black tea for the primary prevention of cardiovascular disease.

Cochrane Database Syst Rev. 2013-6-18

[7]
Oral green tea catechin metabolites are incorporated into human skin and protect against UV radiation-induced cutaneous inflammation in association with reduced production of pro-inflammatory eicosanoid 12-hydroxyeicosatetraenoic acid.

Br J Nutr. 2013-1-28

[8]
Comparison of catechin profiles in human plasma and urine after single dosing and regular intake of green tea (Camellia sinensis).

Br J Nutr. 2012-10-30

[9]
Green tea extract reduces blood pressure, inflammatory biomarkers, and oxidative stress and improves parameters associated with insulin resistance in obese, hypertensive patients.

Nutr Res. 2012-6-20

[10]
Flavanols from green tea and phenolic acids from coffee: critical quantitative evaluation of the pharmacokinetic data in humans after consumption of single doses of beverages.

Mol Nutr Food Res. 2011-5-2

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