Galante Julieta, Adamska Ligia, Young Alan, Young Heather, Littlejohns Thomas J, Gallacher John, Allen Naomi
1Cochrane Institute of Primary Care and Public Health,Cardiff University,5th Floor,Neuadd Meirionnydd,Heath Park,Cardiff CF14 4YS,UK.
2Clinical Trial Service Unit and Epidemiological Studies Unit,Nuffield Department of Population Health,University of Oxford,Richard Doll Building,Old Road Campus,Roosevelt Drive,Oxford OX3 7LF,UK.
Br J Nutr. 2016 Feb 28;115(4):681-6. doi: 10.1017/S0007114515004821. Epub 2015 Dec 11.
Although dietary intake over a single 24-h period may be atypical of an individual's habitual pattern, multiple 24-h dietary assessments can be representative of habitual intake and help in assessing seasonal variation. Web-based questionnaires are convenient for the participant and result in automatic data capture for study investigators. This study reports on the acceptability of repeated web-based administration of the Oxford WebQ--a 24-h recall of frequency from a set food list suitable for self-completion from which energy and nutrient values can be automatically generated. As part of the UK Biobank study, four invitations to complete the Oxford WebQ were sent by email over a 16-month period. Overall, 176 012 (53% of those invited) participants completed the online version of the Oxford WebQ at least once and 66% completed it more than once, although only 16% completed it on all four occasions. The response rate for any one round of invitations varied between 34 and 26%. On most occasions, the Oxford WebQ was completed on the same day that they received the invitation, although this was less likely if sent on a weekend. Participants who completed the Oxford WebQ tended to be white, female, slightly older, less deprived and more educated, which is typical of health-conscious volunteer-based studies. These findings provide preliminary evidence to suggest that repeated 24-h dietary assessment via the Internet is acceptable to the public and a feasible strategy for large population-based studies.
尽管单个24小时期间的饮食摄入量可能并非个体习惯模式的典型情况,但多次24小时饮食评估可以代表习惯性摄入量,并有助于评估季节变化。基于网络的问卷对参与者来说很方便,并且能为研究调查人员自动采集数据。本研究报告了牛津网络问卷(Oxford WebQ)基于网络的重复施测的可接受性——这是一份对一组适合自行填写的食物清单的频率进行24小时回顾,从中可以自动生成能量和营养值。作为英国生物银行研究的一部分,在16个月的时间里通过电子邮件发送了四次完成牛津网络问卷的邀请。总体而言,176012名参与者(占受邀者的53%)至少完成了一次牛津网络问卷的在线版本,66%的参与者完成了不止一次,尽管只有16%的参与者在所有四次邀请中都完成了问卷。任何一轮邀请的回复率在34%至26%之间。在大多数情况下,牛津网络问卷是在收到邀请的当天完成的,不过如果在周末发送邀请,完成的可能性会降低。完成牛津网络问卷的参与者往往是白人、女性、年龄稍大、贫困程度较低且受教育程度较高,这是基于健康意识志愿者的研究的典型特征。这些发现提供了初步证据,表明通过互联网进行重复的24小时饮食评估为公众所接受,并且是基于大规模人群研究的可行策略。