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短期高盐摄入会降低肱动脉和微血管功能,而血压并无变化。

Short-term high salt intake reduces brachial artery and microvascular function in the absence of changes in blood pressure.

作者信息

Cavka Ana, Jukic Ivana, Ali Mohamed, Goslawski Melissa, Bian Jing-Tan, Wang Edward, Drenjancevic Ines, Phillips Shane A

机构信息

aDepartment of Physical Therapy bIntegrative Physiology Laboratory, College of Applied Health Sciences, University of Illinois at Chicago, Chicago, Illinois, USA cDepartment of Physiology and Immunology, Faculty of Medicine Osijek, Josip Juraj Strossmayer University of Osijek, Osijek, Croatia dDepartment of Biomedical and Health Information Sciences, University of Illinois at Chicago, Chicago, Illinois, USA.

出版信息

J Hypertens. 2016 Apr;34(4):676-84. doi: 10.1097/HJH.0000000000000852.

Abstract

OBJECTIVES

The aims of this study were to test the hypothesis that short-term high salt intake reduces macrovascular and microvascular endothelial function in the absence of changes in blood pressure and to determine whether acute exercise restores endothelial function after high salt in women.

MATERIALS AND METHODS

Twelve women were administered high salt (11 g of sodium chloride for 7 days) and then underwent a weightlifting session. Brachial artery flow-mediated dilation and nitroglycerin dilation were measured with ultrasound at baseline, after high salt, and after weightlifting. Subcutaneous fat tissue biopsies were obtained at baseline, after high salt, and after weightlifting. Resistance arteries from biopsies were cannulated for vascular reactivity measurements in response to flow [flow-induced dilation (FID)] and acetylcholine.

RESULTS

Blood pressure was similar before and after high salt diet. Brachial flow-mediated dilation was reduced after high salt diet but was not affected by acute weightlifting. Brachial nitroglycerin dilations were similar before and after high salt. FID and acetylcholine-induced dilation of resistance arteries were similar to that of before and after high salt diet. FID and acetylcholine-induced dilation was not altered by weightlifting after high salt diet. However, N-nitro-L-arginine methyl ester significantly reduced FID at baseline and after exercise but had no effect dilator reactivity after high salt diet alone.

CONCLUSION

These data suggest that high salt intake reduces brachial artery endothelial function and switches the mediator of vasodilation in the microcirculation to a non-nitric oxide-dependent mechanism in healthy adults and acute exercise may switch the dilator mechanism back to nitric oxide during high salt diet.

摘要

目的

本研究旨在验证以下假设,即在血压无变化的情况下,短期高盐摄入会降低大血管和微血管内皮功能,并确定急性运动是否能恢复女性高盐摄入后的内皮功能。

材料与方法

12名女性摄入高盐饮食(7天内每天摄入11克氯化钠),然后进行一次举重训练。在基线、高盐饮食后和举重后,用超声测量肱动脉血流介导的舒张功能和硝酸甘油介导的舒张功能。在基线、高盐饮食后和举重后获取皮下脂肪组织活检样本。将活检获得的阻力动脉插管,以测量其对血流[血流诱导的舒张(FID)]和乙酰胆碱的血管反应性。

结果

高盐饮食前后血压相似。高盐饮食后肱动脉血流介导的舒张功能降低,但不受急性举重的影响。高盐饮食前后肱动脉硝酸甘油介导的舒张功能相似。阻力动脉的FID和乙酰胆碱诱导的舒张功能在高盐饮食前后相似。高盐饮食后举重未改变FID和乙酰胆碱诱导的舒张功能。然而,N-硝基-L-精氨酸甲酯在基线和运动后显著降低了FID,但单独高盐饮食后对舒张反应性无影响。

结论

这些数据表明,高盐摄入会降低肱动脉内皮功能,并使健康成年人微循环中的血管舒张介质转变为非一氧化氮依赖性机制,而急性运动可能会在高盐饮食期间使舒张机制恢复为一氧化氮依赖性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/6fa1/6711169/2ab2a2b1d6c9/nihms-833615-f0001.jpg

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