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加强卫生服务以提供营养教育,促进婴幼儿的辅食喂养和健康成长:对秘鲁特鲁希略城郊成功干预措施的形成性研究

Strengthening health services to deliver nutrition education to promote complementary feeding and healthy growth of infants and young children: formative research for a successful intervention in peri-urban Trujillo, Peru.

作者信息

Robert Rebecca C, Creed-Kanashiro Hilary M, Villasante Ruben, Narro M Rocio, Penny Mary E

机构信息

Instituto de Investigación Nutricional, Lima, Peru.

School of Nursing, The Catholic University of America, Washington D.C., USA.

出版信息

Matern Child Nutr. 2017 Apr;13(2). doi: 10.1111/mcn.12264. Epub 2016 Mar 2.

Abstract

Formative research is critical for developing effective nutrition-specific interventions to improve infant and young child (IYC) feeding practices and promote healthy growth. Health workers interact with caregivers during health facility visits, yet there is limited research about how to optimize delivery of such interventions during these visits. The extensive reach of IYC health services globally calls for research to address this gap. In Trujillo, Peru, formative research was conducted to explore complementary feeding practices with caregivers as well as health worker routines and interactions with caregivers related to feeding and healthy growth; results informed the development and delivery of an educational intervention. Multiple qualitative methods were used to collect data on a purposive sample of health workers and caregivers from three health facilities and communities: household trials followed. Complementary feeding messages with doable behaviours were developed, and three were selected as key to promote based on their nutritional impact and cultural acceptability. In the health facilities, medical consultation, well-child visits and nutrition consultation all dealt with aspects of IYC nutrition/growth during their interactions with caregivers but were independent and inconsistent in approach. A nutrition education strategy was developed based on consistency, quality and coverage in the IYC health services. We conclude that formative research undertaken in the community and IYC health services was critical to developing a successful and culturally relevant intervention to promote optimal complementary feeding practices and healthy growth during interactions between health workers and caregivers at routine health facility visits. © 2016 John Wiley & Sons Ltd.

摘要

形成性研究对于制定有效的营养专项干预措施以改善婴幼儿喂养习惯并促进健康成长至关重要。卫生工作者在医疗机构就诊期间与照顾者互动,但关于如何在这些就诊过程中优化此类干预措施的提供,研究有限。全球范围内婴幼儿健康服务的广泛覆盖要求开展研究以填补这一空白。在秘鲁的特鲁希略,开展了形成性研究,以探索与照顾者的辅食喂养习惯以及卫生工作者与照顾者在喂养和健康成长方面的日常工作及互动;研究结果为一项教育干预措施的制定和实施提供了依据。使用了多种定性方法,从三个医疗机构和社区中选取了有目的的卫生工作者和照顾者样本收集数据:随后进行了家庭试验。制定了包含可行行为的辅食喂养信息,并根据其营养影响和文化可接受性选择了三条作为重点推广内容。在医疗机构中,医疗咨询、儿童健康检查和营养咨询在与照顾者互动时都涉及婴幼儿营养/成长的各个方面,但方法相互独立且不一致。基于婴幼儿健康服务的一致性、质量和覆盖范围制定了一项营养教育策略。我们得出结论,在社区和婴幼儿健康服务中开展的形成性研究对于制定一项成功且与文化相关的干预措施至关重要,该措施旨在促进在常规医疗机构就诊时卫生工作者与照顾者互动期间的最佳辅食喂养习惯和健康成长。© 2016约翰·威利父子有限公司

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