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向透析治疗逐步过渡的饮食管理:每周一次血液透析联合低蛋白饮食

Dietary Management of Incremental Transition to Dialysis Therapy: Once-Weekly Hemodialysis Combined With Low-Protein Diet.

作者信息

Bolasco Piergiorgio, Cupisti Adamasco, Locatelli Francesco, Caria Stefania, Kalantar-Zadeh Kamyar

机构信息

Department of Territorial Nephrology and Dialysis Unit, ASL Cagliari, Italy.

Department of Clinical and Experimental Medicine, University of Pisa, Pisa, Italy.

出版信息

J Ren Nutr. 2016 Nov;26(6):352-359. doi: 10.1053/j.jrn.2016.01.015. Epub 2016 Feb 28.

Abstract

Initiation of thrice-weekly hemodialysis often results in a rapid loss of residual kidney function (RKF) including reduction in urine output. Preserving RKF longer is associated with better outcomes including greater survival in dialysis patients. An alternative approach aimed at preserving RKF is an incremental transition with less frequent hemodialysis sessions at the beginning with gradual increase in hemodialysis frequency over months. In addition to favorable clinical and economic implications, an incremental transition would also enhance a less stressful adaptation of the patient to dialysis therapy. The current guidelines provide only limited recommendations for incremental hemodialysis approach, whereas the potential role of nutritional management of newly transitioned hemodialysis patients is largely overlooked. We have reviewed previous reports and case studies of once-weekly hemodialysis treatment combined with low-protein, low-phosphorus, and normal-to-high-energy diet especially for nondialysis days, whereas on dialysis days, high protein can be provided. Such an adaptive dietary regimen may elicit more favorable outcomes including better preserved RKF, lower β2-microglobulin levels, improved phosphorus control, and lower doses of erythropoiesis-stimulating agents. Clinical and nutritional status and RKF should be closely monitored throughout the transition to once and then twice-weekly regimen and eventually thrice-weekly hemodialysis. Further studies are needed to verify the long-term safety and implications of this approach to dialysis transition.

摘要

开始每周三次的血液透析通常会导致残余肾功能(RKF)迅速丧失,包括尿量减少。更长时间地保留RKF与更好的预后相关,包括透析患者更高的生存率。一种旨在保留RKF的替代方法是渐进过渡,开始时进行频率较低的血液透析治疗,数月内逐渐增加血液透析频率。除了具有良好的临床和经济意义外,渐进过渡还将增强患者对透析治疗的适应性,减轻压力。当前指南对渐进性血液透析方法的建议有限,而新过渡到血液透析的患者营养管理的潜在作用在很大程度上被忽视了。我们回顾了以前关于每周一次血液透析治疗结合低蛋白、低磷和正常至高能量饮食(特别是非透析日)的报告和案例研究,而在透析日,可以提供高蛋白饮食。这样一种适应性饮食方案可能会产生更有利的结果,包括更好地保留RKF、降低β2-微球蛋白水平、改善磷控制以及降低促红细胞生成素的剂量。在过渡到每周一次、然后每周两次、最终每周三次血液透析的整个过程中,应密切监测临床和营养状况以及RKF。需要进一步研究来验证这种透析过渡方法的长期安全性和意义。

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