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来自可食用海胆光棘球海胆的新型抗菌肽EeCentrocins 1、2和EeStrongylocin 2具有6-溴色氨酸翻译后修饰。

Novel Antimicrobial Peptides EeCentrocins 1, 2 and EeStrongylocin 2 from the Edible Sea Urchin Echinus esculentus Have 6-Br-Trp Post-Translational Modifications.

作者信息

Solstad Runar Gjerp, Li Chun, Isaksson Johan, Johansen Jostein, Svenson Johan, Stensvåg Klara, Haug Tor

机构信息

The Norwegian College of Fishery Science, Faculty of Biosciences, Fisheries and Economics, UiT The Arctic University of Norway, Tromsø, Norway.

Department of Chemistry, the Faculty of Science and Technology, UiT The Arctic University of Norway, Tromsø, Norway.

出版信息

PLoS One. 2016 Mar 23;11(3):e0151820. doi: 10.1371/journal.pone.0151820. eCollection 2016.

Abstract

The global problem of microbial resistance to antibiotics has resulted in an urgent need to develop new antimicrobial agents. Natural antimicrobial peptides are considered promising candidates for drug development. Echinoderms, which rely on innate immunity factors in the defence against harmful microorganisms, are sources of novel antimicrobial peptides. This study aimed to isolate and characterise antimicrobial peptides from the Edible sea urchin Echinus esculentus. Using bioassay-guided purification and cDNA cloning, three antimicrobial peptides were characterised from the haemocytes of the sea urchin; two heterodimeric peptides and a cysteine-rich peptide. The peptides were named EeCentrocin 1 and 2 and EeStrongylocin 2, respectively, due to their apparent homology to the published centrocins and strongylocins isolated from the green sea urchin Strongylocentrotus droebachiensis. The two centrocin-like peptides EeCentrocin 1 and 2 are intramolecularly connected via a disulphide bond to form a heterodimeric structure, containing a cationic heavy chain of 30 and 32 amino acids and a light chain of 13 amino acids. Additionally, the light chain of EeCentrocin 2 seems to be N-terminally blocked by a pyroglutamic acid residue. The heavy chains of EeCentrocins 1 and 2 were synthesised and shown to be responsible for the antimicrobial activity of the natural peptides. EeStrongylocin 2 contains 6 cysteines engaged in 3 disulphide bonds. A fourth peptide (Ee4635) was also discovered but not fully characterised. Using mass spectrometric and NMR analyses, EeCentrocins 1 and 2, EeStrongylocin 2 and Ee4635 were all shown to contain post-translationally brominated Trp residues in the 6 position of the indole ring.

摘要

微生物对抗生素产生耐药性这一全球性问题,使得开发新型抗菌药物的需求变得极为迫切。天然抗菌肽被认为是药物开发的有潜力候选物。棘皮动物依靠先天免疫因子抵御有害微生物,是新型抗菌肽的来源。本研究旨在从可食用海胆光棘球海胆中分离并鉴定抗菌肽。通过生物测定指导的纯化和cDNA克隆,从海胆血细胞中鉴定出三种抗菌肽;两种异二聚体肽和一种富含半胱氨酸的肽。由于它们与已发表的从绿海胆强壮海胆中分离出的中心菌素和强壮菌素明显同源,这两种肽分别被命名为EeCentrocin 1和2以及EeStrongylocin 2。两种类中心菌素肽EeCentrocin 1和2通过二硫键在分子内连接形成异二聚体结构,包含一条由30和32个氨基酸组成的阳离子重链和一条由13个氨基酸组成的轻链。此外,EeCentrocin 2的轻链在N端似乎被一个焦谷氨酸残基封闭。EeCentrocins 1和2的重链被合成并显示负责天然肽的抗菌活性。EeStrongylocin 2含有6个半胱氨酸,形成3个二硫键。还发现了第四种肽(Ee4635),但未完全鉴定。通过质谱和核磁共振分析,EeCentrocins 1和2、EeStrongylocin 2以及Ee4635均显示在吲哚环的6位含有翻译后溴化的色氨酸残基。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9f6f/4805251/1c3ebcb1a27b/pone.0151820.g001.jpg

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