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新型含木瓜蛋白酶和菠萝蛋白酶凝胶对牙釉质的去污效果。

Stain removal effect of novel papain- and bromelain-containing gels applied to enamel.

作者信息

Münchow Eliseu A, Hamann Henry J, Carvajal M Teresa, Pinal Rodolfo, Bottino Marco C

机构信息

Department of Biomedical and Applied Sciences, Division of Dental Biomaterials, Indiana University School of Dentistry (IUSD), Indianapolis, IN, 46202, USA.

Graduate Program in Dentistry, School of Dentistry, Federal University of Pelotas-UFPel, Pelotas, RS, 96065-560, Brazil.

出版信息

Clin Oral Investig. 2016 Nov;20(8):2315-2320. doi: 10.1007/s00784-016-1840-1. Epub 2016 May 12.

Abstract

OBJECTIVES

The aims of the study are to prepare novel stain removal gel-based formulations containing papain or bromelain and to investigate their stain removal effect when applied to enamel.

MATERIALS AND METHODS

Experimental bromelain- and papain-based stain removal gels were prepared. Next, enamel/dentin tooth samples (6 × 6 mm, 4 mm in thickness) were obtained from bovine teeth, stained in coffee solution for 1 week, and measured with a digital spectrophotometer (Easyshade, Vita Zahnfabrik) for color assessment (baseline). The samples were then randomly allocated into four groups (n = 7), according to the stain removal agent applied: ContrastPM+ (Discus Dental, LLC), which is based on 20 wt.% carbamide peroxide (positive control); bromelain-based; papain-based; and no agent (negative control). The materials were applied once a week, three times per day, during 4 weeks, and following the directions of use from positive control. The samples were measured again with the Easyshade and using the CIEL a b color system. The color change (ΔE ) results were obtained by subtracting the baseline values from the final color values obtained at each time point. The data were statistically analyzed using two-way repeated-measures analysis of variance and Student Newman Keuls's test as a post hoc test (α = 5 %).

RESULTS

All stain removal agents produced greater color change than the negative control (p < .001), with the positive control demonstrating greater ΔE values when compared to the experimental gels (p ≤ .004). The second application of all gels resulted in greater ΔE values compared to the first application (p ≤ .025), although no color change was observed after the third application (p ≥ .051), regardless of the material evaluated.

CLINICAL SIGNIFICANCE

The proposed gels containing proteolytic enzymes (bromelain or papain) of vegetal origin may hold significant clinical potential as active agents for the preparation of stain removal agents free of hydrogen/carbamide peroxide.

摘要

目的

本研究旨在制备含木瓜蛋白酶或菠萝蛋白酶的新型去污凝胶制剂,并研究其应用于牙釉质时的去污效果。

材料与方法

制备了基于菠萝蛋白酶和木瓜蛋白酶的实验性去污凝胶。接下来,从牛牙获取牙釉质/牙本质牙齿样本(6×6毫米,厚4毫米),在咖啡溶液中染色1周,并用数字分光光度计(Easyshade,维他齿科)进行颜色评估(基线)。然后根据所应用的去污剂将样本随机分为四组(n = 7):ContrastPM+(Discus Dental,LLC),其基于20 wt.% 的过氧化脲(阳性对照);基于菠萝蛋白酶的;基于木瓜蛋白酶的;以及无试剂(阴性对照)。按照阳性对照的使用说明,每周应用一次材料,每天三次,持续4周。再次使用Easyshade并采用CIEL a b颜色系统对样本进行测量。颜色变化(ΔE)结果通过从每个时间点获得的最终颜色值中减去基线值得到。使用双向重复测量方差分析和Student Newman Keuls检验作为事后检验对数据进行统计学分析(α = 5%)。

结果

所有去污剂产生的颜色变化均大于阴性对照(p <.001),与实验凝胶相比,阳性对照显示出更大 的ΔE值(p ≤.004)。与第一次应用相比,所有凝胶的第二次应用导致更大的ΔE值(p ≤.025),尽管无论评估何种材料,第三次应用后均未观察到颜色变化(p ≥.051)。

临床意义

所提出的含植物源蛋白水解酶(菠萝蛋白酶或木瓜蛋白酶)的凝胶作为制备不含过氧化氢/过氧化脲的去污剂的活性剂可能具有显著的临床潜力。

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