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中国梨(Pyrus bretschneideri Rehd.)中的MYB转录因子:全基因组鉴定、分类及果实发育过程中的表达谱分析

MYB Transcription Factors in Chinese Pear (Pyrus bretschneideri Rehd.): Genome-Wide Identification, Classification, and Expression Profiling during Fruit Development.

作者信息

Cao Yunpeng, Han Yahui, Li Dahui, Lin Yi, Cai Yongping

机构信息

School of Life Sciences, Anhui Agricultural University Hefei, China.

出版信息

Front Plant Sci. 2016 Apr 29;7:577. doi: 10.3389/fpls.2016.00577. eCollection 2016.

Abstract

The MYB family is one of the largest families of transcription factors in plants. Although, some MYBs were reported to play roles in secondary metabolism, no comprehensive study of the MYB family in Chinese pear (Pyrus bretschneideri Rehd.) has been reported. In the present study, we performed genome-wide analysis of MYB genes in Chinese pear, designated as PbMYBs, including analyses of their phylogenic relationships, structures, chromosomal locations, promoter regions, GO annotations, and collinearity. A total of 129 PbMYB genes were identified in the pear genome and were divided into 31 subgroups based on phylogenetic analysis. These PbMYBs were unevenly distributed among 16 chromosomes (total of 17 chromosomes). The occurrence of gene duplication events indicated that whole-genome duplication and segmental duplication likely played key roles in expansion of the PbMYB gene family. Ka/Ks analysis suggested that the duplicated PbMYBs mainly experienced purifying selection with restrictive functional divergence after the duplication events. Interspecies microsynteny analysis revealed maximum orthology between pear and peach, followed by plum and strawberry. Subsequently, the expression patterns of 20 PbMYB genes that may be involved in lignin biosynthesis according to their phylogenetic relationships were examined throughout fruit development. Among the 20 genes examined, PbMYB25 and PbMYB52 exhibited expression patterns consistent with the typical variations in the lignin content previously reported. Moreover, sub-cellular localization analysis revealed that two proteins PbMYB25 and PbMYB52 were localized to the nucleus. All together, PbMYB25 and PbMYB52 were inferred to be candidate genes involved in the regulation of lignin biosynthesis during the development of pear fruit. This study provides useful information for further functional analysis of the MYB gene family in pear.

摘要

MYB家族是植物中最大的转录因子家族之一。尽管已有报道称一些MYB在次生代谢中发挥作用,但尚未见对中国梨(Pyrus bretschneideri Rehd.)中MYB家族的全面研究报道。在本研究中,我们对中国梨中的MYB基因进行了全基因组分析,将其命名为PbMYBs,包括对它们的系统发育关系、结构、染色体定位、启动子区域、GO注释和共线性分析。在梨基因组中总共鉴定出129个PbMYB基因,并根据系统发育分析将它们分为31个亚组。这些PbMYBs不均匀地分布在16条染色体上(总共17条染色体)。基因复制事件的发生表明全基因组复制和片段复制可能在PbMYB基因家族的扩展中起关键作用。Ka/Ks分析表明,复制后的PbMYBs主要经历了纯化选择,并在复制事件后出现了有限的功能分化。种间微同源性分析显示,梨与桃之间的直系同源性最高,其次是李和草莓。随后,根据系统发育关系,检测了20个可能参与木质素生物合成的PbMYB基因在整个果实发育过程中的表达模式。在所检测的20个基因中,PbMYB25和PbMYB52的表达模式与先前报道的木质素含量的典型变化一致。此外,亚细胞定位分析表明,两种蛋白PbMYB25和PbMYB52定位于细胞核。综上所述,推断PbMYB25和PbMYB52是参与梨果实发育过程中木质素生物合成调控的候选基因。本研究为进一步对梨中MYB基因家族进行功能分析提供了有用信息。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/43a4/4850919/5690ad199d2d/fpls-07-00577-g001.jpg

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