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蔗糖和脱落酸通过一种新型转录因子ZmEREB156调控玉米淀粉的生物合成。

Sucrose and ABA regulate starch biosynthesis in maize through a novel transcription factor, ZmEREB156.

作者信息

Huang Huanhuan, Xie Sidi, Xiao Qianlin, Wei Bin, Zheng Lanjie, Wang Yongbin, Cao Yao, Zhang Xiangge, Long Tiandan, Li Yangping, Hu Yufeng, Yu Guowu, Liu Hanmei, Liu Yinghong, Huang Zhi, Zhang Junjie, Huang Yubi

机构信息

College of Agronomy, Sichuan Agricultural University, Chengdu 611130, Sichuan, China.

College of Life Science, Sichuan Agricultural University, Chengdu 611130, Sichuan, China.

出版信息

Sci Rep. 2016 Jun 10;6:27590. doi: 10.1038/srep27590.

Abstract

Sucrose is not only the carbon source for starch synthesis, but also a signal molecule. Alone or in coordination with ABA, it can regulate the expression of genes involved in starch synthesis. To investigate the molecular mechanisms underlying this effect, maize endosperms were collected from Zea mays L. B73 inbred line 10 d after pollination and treated with sucrose, ABA, or sucrose plus ABA at 28 °C in the dark for 24 h. RNA-sequence analysis of the maize endosperm transcriptome revealed 47 candidate transcription factors among the differentially expressed genes. We therefore speculate that starch synthetic gene expression is regulated by transcription factors induced by the combination of sucrose and ABA. ZmEREB156, a candidate transcription factor, is induced by sucrose plus ABA and is involved in starch biosynthesis. The ZmEREB156-GFP-fused protein was localized in the nuclei of onion epidermal cells, and ZmEREB156 protein possessed strong transcriptional activation activity. Promoter activity of the starch-related genes Zmsh2 and ZmSSIIIa increased after overexpression of ZmEREB156 in maize endosperm. ZmEREB156 could bind to the ZmSSIIIa promoter but not the Zmsh2 promoter in a yeast one-hybrid system. Thus, ZmEREB156 positively modulates starch biosynthetic gene ZmSSIIIa via the synergistic effect of sucrose and ABA.

摘要

蔗糖不仅是淀粉合成的碳源,也是一种信号分子。它单独或与脱落酸协同作用时,能够调控参与淀粉合成的基因的表达。为了探究这种效应背后的分子机制,在授粉后10天从玉米自交系B73中采集玉米胚乳,并在28°C黑暗条件下用蔗糖、脱落酸或蔗糖加脱落酸处理24小时。对玉米胚乳转录组进行RNA测序分析,在差异表达基因中发现了47个候选转录因子。因此,我们推测淀粉合成基因的表达受蔗糖和脱落酸共同诱导的转录因子调控。候选转录因子ZmEREB156受蔗糖加脱落酸诱导,并参与淀粉生物合成。ZmEREB156-GFP融合蛋白定位于洋葱表皮细胞的细胞核中,且ZmEREB156蛋白具有很强的转录激活活性。在玉米胚乳中过表达ZmEREB156后,淀粉相关基因Zmsh2和ZmSSIIIa的启动子活性增强。在酵母单杂交系统中,ZmEREB156能与ZmSSIIIa启动子结合,但不能与Zmsh2启动子结合。因此,ZmEREB156通过蔗糖和脱落酸的协同作用正向调控淀粉生物合成基因ZmSSIIIa。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8ba7/4901336/515541dd3849/srep27590-f1.jpg

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