鸢尾属植物（鸢尾科）的酚类化合物。

Phenolic compounds of the genus Iris plants (Iridaceae).

作者信息

Mykchailenko O Olga, Kovalyov M Vladimir

出版信息

Ceska Slov Farm. 2016 Spring;65(2):70-7.

Abstract

UNLABELLED

This article presents the results of testing of phenolic compounds (flavonoids, isoflavonoids, xanthones, phenolcarboxylic acids, tannins, coumarins, etc.) in the rhizomes of four Iris species (Iris sibirica L., Iris pseudacorus L., Iris imbricatа Lindl., Iris hungarica Waldst. et Kit.). With the use of paper and thin-layer chromatography, fifteen phenolic compounds were identified: gallic, coumaric, cinnamic, chlorogenic, neochlorogenic, ferulic, caffeic acids; kaempferol, quercetin, hispidulin, daidzein, genistein, formononetin, mangiferin and isomangiferin. Quantitative contents of flavonoids (1.2-3.7%), hydroxycinnamic acids (0.6-6.5%), γ-pyrones (0.01-0.8%), tannins (6-14%), isoflavonoids (1-2%), polyphenolic compounds (up to 3%) in the rhizomes of the Iris species were determined. Chosen plants belong to natural flora and have been often cultivated. However, this phytochemical analysis for the main groups of the biologically active substances shows a perspective use of the Iris species in medicine.

KEY WORDS

Iris species Iridaceae phenolic compounds chromatography qualitative analysis quantitative contents.

摘要

未标注

本文介绍了对四种鸢尾属植物（西伯利亚鸢尾、黄菖蒲、花菖蒲、匈牙利鸢尾）根茎中酚类化合物（黄酮类、异黄酮类、呫吨酮类、酚羧酸类、单宁类、香豆素类等）的检测结果。通过纸色谱法和薄层色谱法，鉴定出了15种酚类化合物：没食子酸、香豆酸、肉桂酸、绿原酸、新绿原酸、阿魏酸、咖啡酸；山奈酚、槲皮素、圣草素、大豆苷元、染料木素、芒柄花素、芒果苷和异芒果苷。测定了鸢尾属植物根茎中黄酮类化合物（1.2 - 3.7%）、羟基肉桂酸（0.6 - 6.5%）、γ - 吡喃酮（0.01 - 0.8%）、单宁（6 - 14%）、异黄酮类化合物（1 - 2%）、多酚类化合物（高达3%）的定量含量。所选植物属于天然植物区系且常被栽培。然而，对主要生物活性物质组的这种植物化学分析表明鸢尾属植物在医学上具有潜在用途。