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解读细菌氮源饮食偏好的原理:一种营养控制策略。

Deciphering the Principles of Bacterial Nitrogen Dietary Preferences: a Strategy for Nutrient Containment.

作者信息

Wang Jilong, Yan Dalai, Dixon Ray, Wang Yi-Ping

机构信息

State Key Laboratory of Protein and Plant Gene Research, School of Life Sciences, Peking University, Beijing, China School of Advanced Agricultural Sciences, Peking University, Beijing, China.

Department of Microbiology and Immunology, Indiana University School of Medicine, Indianapolis, Indiana, USA.

出版信息

mBio. 2016 Jul 19;7(4):e00792-16. doi: 10.1128/mBio.00792-16.

Abstract

UNLABELLED

A fundamental question in microbial physiology concerns why organisms prefer certain nutrients to others. For example, among different nitrogen sources, ammonium is the preferred nitrogen source, supporting fast growth, whereas alternative nitrogen sources, such as certain amino acids, are considered to be poor nitrogen sources, supporting much slower exponential growth. However, the physiological/regulatory logic behind such nitrogen dietary choices remains elusive. In this study, by engineering Escherichia coli, we switched the dietary preferences toward amino acids, with growth rates equivalent to that of the wild-type strain grown on ammonia. However, when the engineered strain was cultured together with wild-type E. coli, this growth advantage was diminished as a consequence of ammonium leakage from the transport-and-catabolism (TC)-enhanced (TCE) cells, which are preferentially utilized by wild-type bacteria. Our results reveal that the nitrogen regulatory (Ntr) system fine tunes the expression of amino acid transport and catabolism components to match the flux through the ammonia assimilation pathway such that essential nutrients are retained, but, as a consequence, the fast growth rate on amino acids is sacrificed.

IMPORTANCE

Bacteria exhibit different growth rates under various nutrient conditions. These environmentally related behaviors reflect the coordination between metabolism and the underlying regulatory networks. In the present study, we investigated the intertwined nitrogen metabolic and nitrogen regulatory systems to understand the growth differences between rich and poor nitrogen sources. Although maximal growth rate is considered to be evolutionarily advantageous for bacteria (as remarked by François Jacob, who said that the "dream" of every cell is to become two cells), we showed that negative-feedback loops in the regulatory system inhibit growth rates on amino acids. We demonstrated that in the absence of regulatory feedback, amino acids are capable of supporting fast growth rates, but this results in ammonia leaking out from cells as "waste," benefiting the growth of competitors. These findings provide important insights into the regulatory logic that controls metabolic flux and ensures nutrient containment but consequently sacrifices growth rate.

摘要

未标注

微生物生理学中的一个基本问题是,为何生物体偏好某些营养素而非其他营养素。例如,在不同的氮源中,铵是首选的氮源,能支持快速生长,而其他氮源,如某些氨基酸,则被认为是劣质氮源,支持的指数生长要慢得多。然而,这种氮源饮食选择背后的生理/调节逻辑仍然难以捉摸。在本研究中,通过对大肠杆菌进行工程改造,我们改变了其对氨基酸的饮食偏好,使其生长速率与在氨上生长的野生型菌株相当。然而,当工程菌株与野生型大肠杆菌共同培养时,由于运输和分解代谢(TC)增强(TCE)细胞中铵的泄漏,这种生长优势减弱了,而野生型细菌会优先利用这些铵。我们的结果表明,氮调节(Ntr)系统会微调氨基酸运输和分解代谢成分的表达,以匹配氨同化途径的通量,从而保留必需营养素,但结果是牺牲了在氨基酸上的快速生长速率。

重要性

细菌在各种营养条件下表现出不同的生长速率。这些与环境相关的行为反映了代谢与潜在调节网络之间的协调。在本研究中,我们研究了相互交织的氮代谢和氮调节系统,以了解富氮源和贫氮源之间的生长差异。尽管最大生长速率被认为对细菌在进化上具有优势(正如弗朗索瓦·雅各布所说,每个细胞的“梦想”是变成两个细胞),但我们表明调节系统中的负反馈回路会抑制在氨基酸上的生长速率。我们证明,在没有调节反馈的情况下,氨基酸能够支持快速生长速率,但这会导致氨作为“废物”从细胞中泄漏出来,有利于竞争者的生长。这些发现为控制代谢通量并确保营养物质保留但因此牺牲生长速率的调节逻辑提供了重要见解。

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