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基于iTRAQ的蛋白质组学揭示了新鱼腥草素钠对肺炎链球菌的杀菌机制。

iTRAQ-Based Proteomics Revealed the Bactericidal Mechanism of Sodium New Houttuyfonate against Streptococcus pneumoniae.

作者信息

Yang Xiao-Yan, Shi Tianyuan, Du Gaofei, Liu Wanting, Yin Xing-Feng, Sun Xuesong, Pan Yunlong, He Qing-Yu

机构信息

The First Affiliated Hospital of Jinan University , Guangzhou 510632, China.

Key Laboratory of Functional Protein Research of Guangdong Higher Education Institutes, Institute of Life and Health Engineering, College of Life Science and Technology, Jinan University , Guangzhou 510632, China.

出版信息

J Agric Food Chem. 2016 Aug 17;64(32):6375-82. doi: 10.1021/acs.jafc.6b02147. Epub 2016 Aug 5.

Abstract

Sodium new houttuyfonate (SNH), an addition product of active ingredient houttuynin from the plant Houttuynia cordata Thunb., inhibits a variety of bacteria, yet the mechanism by which it induces cell death has not been fully understood. In the present study, we utilized iTRAQ-based quantitative proteomics to analyze the protein alterations in Streptococcus pneumoniae in response to SNH treatment. Numerous proteins related to the production of reactive oxygen species (ROS) were found to be up-regulated by SNH, suggesting that ROS pathways may be involved as analyzed via bioinformatics. As reported recently, cellular reactions stimulated by ROS including superoxide anion (O2(•-)), hydrogen peroxide (H2O2), and hydroxyl radicals (OH(•)) have been implicated as mechanisms whereby bactericidal antibiotics kill bacteria. We then validated that SNH killed S. pneumoniae in a dose-dependent manner accompanied by the increasing level of H2O2. On the other hand, the addition of catalase, which can neutralize H2O2 in cells, showed a significant recovery in bacterial survival. These results indicate that SNH indeed induced H2O2 formation to contribute to the cell lethality, providing new insights into the bactericidal mechanism of SNH and expanding our understanding of the common mechanism of killing induced by bactericidal agents.

摘要

新鱼腥草素钠(SNH)是植物蕺菜中有效成分鱼腥草素的加成产物,能抑制多种细菌,但其诱导细胞死亡的机制尚未完全明确。在本研究中,我们利用基于iTRAQ的定量蛋白质组学技术分析了肺炎链球菌在SNH处理后的蛋白质变化。发现许多与活性氧(ROS)产生相关的蛋白质被SNH上调,这表明通过生物信息学分析ROS途径可能参与其中。最近报道称,由ROS(包括超氧阴离子(O2(•-))、过氧化氢(H2O2)和羟基自由基(OH(•)))刺激的细胞反应被认为是杀菌抗生素杀死细菌的机制。然后我们证实SNH以剂量依赖的方式杀死肺炎链球菌,同时H2O2水平升高。另一方面,添加能中和细胞内H2O2的过氧化氢酶后,细菌存活率显著恢复。这些结果表明SNH确实诱导H2O2形成从而导致细胞死亡,为SNH的杀菌机制提供了新见解,并扩展了我们对杀菌剂诱导杀菌共同机制的理解。

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