Webster R G, Kawaoka Y, Bean W J
Department of Virology and Molecular Biology, St. Jude Children's Research Hospital, Memphis, Tennessee 38101.
Virology. 1989 Aug;171(2):484-92. doi: 10.1016/0042-6822(89)90618-1.
A large pool of avirulent influenza viruses are maintained in the wild ducks and shorebirds of the world, but we know little about their potential to become virulent. It is well established that the hemagglutinin (HA) is pivitol in determining virulence and that a constellation of other genes is also necessary (R. Rott, M. Orlich, and C. Scholtissek, 1976, J. Virol. 19, 54-60). The question we are asking here is the ability of avirulent influenza viruses to provide the gene constellation that will complement the HA from a highly virulent virus and for the reassortant to be virulent. Reassortant influenza viruses were prepared between ultraviolet treated A/Chicken/Pennsylvania/1370/83 (H5N2) [Ck/Penn] and influenza viruses from natural reservoirs. These viruses included examples of the predominant subtypes in wild ducks, shorebirds, and domestic poultry. Attention was given to the influenza viruses from live poultry markets, for it is possible that these establishments may be important in mixing of influenza genes from different species and the possible transmission to domestic and mammalian species. The reassortants were genotyped by partial sequencing of each gene and were tested for virulence in chickens. Each of the reassortants contained the hemagglutinin and matrix (M) genes from Ck/Penn and a majority of genes from the viruses from natural reservoirs indicating a preferential association between the HA and M genes. The reassortants containing multiple genes from wild ducks and a cleavable HA were avirulent indicating that the gene pool in ducks may not have a high potential to provide genes that are potentially virulent. In contrast, a disproportionate number of viruses from shorebirds and all avirulent H5N2 influenza viruses from city markets provided a gene constellation that in association with cleavable H5 HA were highly virulent in chickens. An evolutionary tree based on oligonucleotide mapping established that the H5N2 influenza viruses from birds in city markets are closely related.
大量无毒力的流感病毒存在于世界各地的野鸭和滨鸟中,但我们对它们转变为有毒力病毒的可能性知之甚少。众所周知,血凝素(HA)在决定病毒毒力方面起着关键作用,并且一系列其他基因也是必需的(R. 罗特、M. 奥利希和C. 朔尔蒂塞克,1976年,《病毒学杂志》19卷,54 - 60页)。我们在此提出的问题是,无毒力的流感病毒能否提供与高毒力病毒的HA互补的基因组合,以及重配病毒是否具有毒力。在紫外线处理过的A/鸡/宾夕法尼亚/1370/83(H5N2)[Ck/Penn]与来自天然宿主的流感病毒之间制备了重配流感病毒。这些病毒包括野鸭、滨鸟和家禽中主要亚型的实例。人们关注了来自活禽市场的流感病毒,因为这些场所可能在不同物种的流感基因混合以及可能传播到家养和哺乳动物物种方面发挥重要作用。通过对每个基因进行部分测序对重配病毒进行基因分型,并在鸡中测试其毒力。每个重配病毒都含有来自Ck/Penn的血凝素和基质(M)基因,以及来自天然宿主病毒的大多数基因,这表明HA和M基因之间存在优先关联。含有来自野鸭的多个基因和可裂解HA的重配病毒无毒力,这表明鸭的基因库可能没有提供潜在有毒力基因的高潜力。相比之下,来自滨鸟的病毒以及来自城市市场的所有无毒力H5N2流感病毒中,有不成比例数量的病毒提供了一种基因组合,该组合与可裂解的H5 HA结合后在鸡中具有高毒力。基于寡核苷酸图谱构建的进化树表明,城市市场鸟类中的H5N2流感病毒密切相关。