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分泌蛋白的无细胞偶联合成、分选及核心糖基化

Coupled cell-free synthesis, segregation, and core glycosylation of a secretory protein.

作者信息

Lingappa V R, Lingappa J R, Prasad R, Ebner K E, Blobel G

出版信息

Proc Natl Acad Sci U S A. 1978 May;75(5):2338-42. doi: 10.1073/pnas.75.5.2338.

Abstract

mRNA from rat mammary glands 13-15 days post partum was translated in a wheat germ cell-free system either in the absence or in the presence of ribosome-denuded membranes prepared from isolated rough microsomes of dog pancreas. Newly synthesized alpha-lactalbumin was identified by immunoprecipitation with a monospecific rabbit antiserum against rat alpha-lactalbumin and was characterized by partial amino-terminal sequence determination and by lectin affinity chromatography. In the absence of membranes a presumably unglycosylated form of alpha-lactalbumin was synthesized that bound neither to concanavalin A-Sepharose nor to Ricinus communis lectin-agarose and that contained an amino-terminal signal peptide region comprising 19 amino acid residues. In the presence of membranes a processed form was synthesized that lacked the signal peptide portion and that had an amino-terminal sequence identical to that of mature alpha-lactalbumin. Furthermore, this processed form was found to be segregated, presumably within the microsomal vesicles, because it was resistant to post-translational proteolysis. It was also found to be glycosylated, and because it bound to concanavalin A-Sepharose, from which it could be eluted specifically by alpha-methyl mannoside, but not to R. communis lectin-agarose, it was presumably core-glycosylated. Processing, segregation, and core glycosylation were observed to proceed only when membranes were present during translation and not when they were added after translation.

摘要

产后13 - 15天大鼠乳腺的mRNA在无细胞麦胚系统中进行翻译,该系统中有无来自犬胰腺分离的糙面微粒体的核糖体去除膜。用针对大鼠α - 乳白蛋白的单特异性兔抗血清通过免疫沉淀鉴定新合成的α - 乳白蛋白,并通过部分氨基末端序列测定和凝集素亲和层析对其进行表征。在无膜情况下,合成了一种可能未糖基化的α - 乳白蛋白形式,它既不与伴刀豆球蛋白A - 琼脂糖结合,也不与蓖麻凝集素 - 琼脂糖结合,并且含有一个由19个氨基酸残基组成的氨基末端信号肽区域。在有膜存在的情况下,合成了一种加工形式,它缺少信号肽部分,并且氨基末端序列与成熟α - 乳白蛋白相同。此外,发现这种加工形式被隔离,可能是在微粒体小泡内,因为它对翻译后蛋白水解具有抗性。还发现它被糖基化,并且由于它与伴刀豆球蛋白A - 琼脂糖结合,可被α - 甲基甘露糖苷特异性洗脱,但不与蓖麻凝集素 - 琼脂糖结合,所以推测它是核心糖基化的。观察到只有在翻译过程中存在膜时才会进行加工、隔离和核心糖基化,而在翻译后添加膜时则不会。

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