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不同乳酸菌对过敏反应的免疫调节作用及其与体外特性的关系

Immunomodulatory Effects of Different Lactic Acid Bacteria on Allergic Response and Its Relationship with In Vitro Properties.

作者信息

Ai Chunqing, Ma Na, Zhang Qiuxiang, Wang Gang, Liu Xiaoming, Tian Fengwei, Chen Pei, Chen Wei

机构信息

National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, P. R. China.

State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, P. R. China.

出版信息

PLoS One. 2016 Oct 20;11(10):e0164697. doi: 10.1371/journal.pone.0164697. eCollection 2016.

Abstract

Some studies reported that probiotic could relieve allergy-induced damage to the host, but how to get a useful probiotic is still a challenge. In this study, the protective effects of three lactic acid bacteria (La, Lp and Lc) were evaluated in a mouse model, and its relationship with the in vitro properties was analyzed. The in vitro results indicated that La with the capacity to inhibit IL-4 production could have a better anti-allergy effect in vivo than two others. However, the animal trials showed that all LAB strains could alleviate allergen-induced airway inflammation. Among them, LAB strain Lp had a better effect in inhibiting allergic response through a modulation of Th1/Th2 balance and an increase of regulatory T cells. This difference could be explained by that different LAB strains have a strain-specific effect on gut microbiota closely associated with host immune responses. Finally, this study did not only obtain an effective anti-allergy probiotic strain via animal study, but also indicate that probiotic-induced effect on intestinal microbiota should be considered as an important screening index, apart from its inherent characteristics.

摘要

一些研究报道,益生菌可以减轻过敏对宿主造成的损害,但如何获得有效的益生菌仍是一项挑战。在本研究中,我们在小鼠模型中评估了三种乳酸菌(La、Lp和Lc)的保护作用,并分析了其与体外特性的关系。体外实验结果表明,具有抑制IL-4产生能力的La在体内的抗过敏效果优于其他两种。然而,动物实验表明,所有乳酸菌菌株均可减轻变应原诱导的气道炎症。其中,乳酸菌菌株Lp通过调节Th1/Th2平衡和增加调节性T细胞,在抑制过敏反应方面具有更好的效果。这种差异可以解释为,不同的乳酸菌菌株对与宿主免疫反应密切相关的肠道微生物群具有菌株特异性作用。最后,本研究不仅通过动物实验获得了一种有效的抗过敏益生菌菌株,还表明除了益生菌的固有特性外,其对肠道微生物群的诱导作用应被视为一个重要的筛选指标。

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