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葡萄叶蛋白质组中特定调整可区分抗感葡萄品种对葡萄霜霉病的抗性。

Specific adjustments in grapevine leaf proteome discriminating resistant and susceptible grapevine genotypes to Plasmopara viticola.

机构信息

Biosystems & Integrative Sciences Institute (BioISI), Faculdade de Ciências da Universidade de Lisboa, 1749-016 Lisboa, Portugal.

Instituto de Tecnologia Química e Biológica, Universidade Nova de Lisboa, Av. da Republica, Oeiras 2780-157, Portugal.

出版信息

J Proteomics. 2017 Jan 30;152:48-57. doi: 10.1016/j.jprot.2016.10.012. Epub 2016 Oct 27.

Abstract

UNLABELLED

Grapevine downy mildew is an important disease affecting crop production leading to severe yield losses. This study aims to identify the grapevine cultivar-specific adjustments of leaf proteome that allow the discrimination between resistance and susceptibility towards P. viticola (constitutive (0h) and in after inoculation (6, 12 and 24h). Leaf proteome analysis was performed using 2D difference gel electrophoresis followed by protein identification via mass spectrometry. In addition, we analysed ROS production, antioxidant capacity, lipid peroxidation and gene expression. Proteins related to photosynthesis and metabolism allowed the discrimination of resistant and susceptible grapevine cultivars prior to P. viticola inoculation. Following inoculation increase of hydrogen peroxide levels, cellular redox regulation, establishment of ROS signalling and plant cell death seem to be key points differentiating the resistant genotype. Lipid associated signalling events, particularly related to jasmonates appear also to play a major role in the establishment of resistance. The findings from this study contribute to a better understanding of genotype-specific differences that account for a successful establishment of a defence response to the downy mildew pathogen.

BIOLOGICAL SIGNIFICANCE

Here, we present for the first time grapevine cultivar-specific adjustments of leaf proteome that allow the discrimination between resistance and susceptibility towards P. viticola (constitutive (0h) and in after inoculation (6, 12 and 24h). We have highlighted that, following inoculation, the major factors differentiating the resistant from the susceptible grapevine cultivars are the establishment of effective ROS signalling together with lipid-associated signalling events, particularly related to jasmonates. It is believed that plants infected with biotrophic pathogens suppress JA-mediated responses, however recent evidences shown that jasmonic acid signalling pathway in grapevine resistance against Plasmopara viticola. Our results corroborate those evidences and highlight the importance of lipid- signalling for an effective resistance response against the downy mildew pathogen.

摘要

未加标签

葡萄霜霉病是一种重要的作物生产疾病,导致严重的产量损失。本研究旨在鉴定葡萄品种特异性的叶片蛋白质组调整,以区分对 P. viticola 的抗性和敏感性(组成性(0h)和接种后(6、12 和 24h)。采用 2D 差异凝胶电泳进行叶片蛋白质组分析,然后通过质谱进行蛋白质鉴定。此外,我们分析了 ROS 产生、抗氧化能力、脂质过氧化和基因表达。在接种 P. viticola 之前,与光合作用和代谢相关的蛋白质允许区分抗性和敏感的葡萄品种。接种后,过氧化氢水平的增加、细胞氧化还原调节、ROS 信号的建立和植物细胞死亡似乎是区分抗性基因型的关键点。与脂类相关的信号事件,特别是与茉莉酸相关的信号事件,似乎也在建立抗性中起主要作用。本研究的结果有助于更好地理解导致对霜霉病病原体成功建立防御反应的基因型特异性差异。

生物学意义

本文首次提出了葡萄品种特异性的叶片蛋白质组调整,以区分对 P. viticola 的抗性和敏感性(组成性(0h)和接种后(6、12 和 24h))。我们强调,接种后,区分抗性和敏感葡萄品种的主要因素是建立有效的 ROS 信号以及与脂类相关的信号事件,特别是与茉莉酸相关的信号事件。人们认为,感染生物寄生性病原体的植物会抑制 JA 介导的反应,但最近的证据表明,在葡萄对 Plasmopara viticola 的抗性中,茉莉酸信号通路。我们的结果证实了这些证据,并强调了脂质信号在对霜霉病病原体的有效抗性反应中的重要性。

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