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碱性胃食管反流:对巴雷特柱状上皮化生的下段食管并发症发生发展的影响

Alkaline gastroesophageal reflux: implications in the development of complications in Barrett's columnar-lined lower esophagus.

作者信息

Attwood S E, DeMeester T R, Bremner C G, Barlow A P, Hinder R A

机构信息

Department of Surgery, Creighton University School of Medicine, Omaha, Neb 68131.

出版信息

Surgery. 1989 Oct;106(4):764-70.

PMID:2799652
Abstract

Barrett's esophagus is a common finding in patients with gastroesophageal reflux and is associated with a high incidence of serious complications (stricture, ulceration, and carcinoma). The reason that only a portion of patients with reflux develop Barrett's esophagus and why some are prone to develop complications is unknown. Twenty-three patients with Barrett's esophagus underwent endoscopy, 24-hour esophageal pH monitoring, and manometry. Nine of these patients with gastritis underwent 24-hour gastric pH monitoring, and three with symptoms of duodenogastric reflux underwent 99mTc-labeled hepato-iminodiacetic acid scanning. Patients with complicated (n = 12) and uncomplicated (n = 11) Barrett's esophagus were compared with each other and with patients with reflux esophagitis (n = 53) and normal volunteers (n = 50). Patients with Barrett's esophagus showed an increased exposure to acid and alkaline gastric juice compared with patients with esophagitis and normal volunteers. In the patients with Barrett's esophagus with and without complications, there was no significant difference in age, incidence of defective lower esophageal sphincter, incidence of defective peristalsis, extent of the Barrett's epithelium, or percent time the esophageal pH was less than 4. In contrast, the percent time the esophageal pH was greater than 7 was significantly greater in patients with complications. This alkaline exposure is likely to be related to duodenogastric reflux. This was supported by positive gastric pH scores for duodenogastric reflux and 99mTc-labeled hepato-iminodiacetic acid scans in patients with Barrett's complications. These findings suggest that the development of complications in Barrett's esophagus is the result of the damaging effect of refluxed duodenal juice.

摘要

巴雷特食管是胃食管反流患者的常见表现,且与严重并发症(狭窄、溃疡和癌)的高发生率相关。仅部分反流患者会发生巴雷特食管,以及为何有些患者易发生并发症的原因尚不清楚。23例巴雷特食管患者接受了内镜检查、24小时食管pH监测和测压。其中9例胃炎患者接受了24小时胃pH监测,3例有十二指肠胃反流症状的患者接受了99mTc标记的肝亚氨基二乙酸扫描。将合并并发症(n = 12)和未合并并发症(n = 11)的巴雷特食管患者相互比较,并与反流性食管炎患者(n = 53)和正常志愿者(n = 50)进行比较。与食管炎患者和正常志愿者相比,巴雷特食管患者暴露于酸性和碱性胃液的时间增加。在合并和未合并并发症的巴雷特食管患者中,年龄、食管下括约肌功能不全的发生率、蠕动功能不全的发生率、巴雷特上皮的范围或食管pH小于4的时间百分比均无显著差异。相比之下,并发症患者食管pH大于7的时间百分比显著更高。这种碱性暴露可能与十二指肠胃反流有关。巴雷特并发症患者十二指肠胃反流的胃pH评分阳性以及99mTc标记的肝亚氨基二乙酸扫描结果支持了这一点。这些发现表明,巴雷特食管并发症的发生是反流的十二指肠液造成损害的结果。

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