Andrade López J M, Lanno S M, Auerbach J M, Moskowitz E C, Sligar L A, Wittkopp P J, Coolon J D
Department of Molecular, Cellular and Developmental Biology, University of Michigan, Ann Arbor, MI, 48109, USA.
Department of Biology, Wesleyan University, Middletown, CT, 06459, USA.
Mol Ecol. 2017 Feb;26(4):1148-1160. doi: 10.1111/mec.14001. Epub 2017 Feb 4.
Drosophila sechellia is a species of fruit fly endemic to the Seychelles islands. Unlike its generalist sister species, D. sechellia has evolved to be a specialist on the host plant Morinda citrifolia. This specialization is interesting because the plant's fruit contains secondary defence compounds, primarily octanoic acid (OA), that are lethal to most other Drosophilids. Although ecological and behavioural adaptations to this toxic fruit are known, the genetic basis for evolutionary changes in OA resistance is not. Prior work showed that a genomic region on chromosome 3R containing 18 genes has the greatest contribution to differences in OA resistance between D. sechellia and D. simulans. To determine which gene(s) in this region might be involved in the evolutionary change in OA resistance, we knocked down expression of each gene in this region in D. melanogaster with RNA interference (RNAi) (i) ubiquitously throughout development, (ii) during only the adult stage and (iii) within specific tissues. We identified three neighbouring genes in the Osiris family, Osiris 6 (Osi6), Osi7 and Osi8, that led to decreased OA resistance when ubiquitously knocked down. Tissue-specific RNAi, however, showed that decreasing expression of Osi6 and Osi7 specifically in the fat body and/or salivary glands increased OA resistance. Gene expression analyses of Osi6 and Osi7 revealed that while standing levels of expression are higher in D. sechellia, Osi6 expression is significantly downregulated in salivary glands in response to OA exposure, suggesting that evolved tissue-specific environmental plasticity of Osi6 expression may be responsible for OA resistance in D. sechellia.
塞舌尔果蝇是一种原产于塞舌尔群岛的果蝇。与其广食性的姊妹物种不同,塞舌尔果蝇已进化成为对宿主植物巴戟天专一的物种。这种专一性很有趣,因为该植物的果实含有次生防御化合物,主要是辛酸(OA),对大多数其他果蝇具有致死性。尽管已知对这种有毒果实的生态和行为适应性,但OA抗性进化变化的遗传基础尚不清楚。先前的研究表明,3R染色体上包含18个基因的基因组区域对塞舌尔果蝇和拟果蝇之间OA抗性的差异贡献最大。为了确定该区域中的哪些基因可能参与了OA抗性的进化变化,我们利用RNA干扰(RNAi)在黑腹果蝇中敲低了该区域中每个基因的表达:(i)在整个发育过程中普遍敲低;(ii)仅在成虫阶段敲低;(iii)在特定组织中敲低。我们在奥西里斯家族中鉴定出三个相邻基因,即奥西里斯6(Osi6)、奥西里斯7和奥西里斯8,当它们在体内普遍被敲低时,会导致OA抗性降低。然而,组织特异性RNAi表明,仅在脂肪体和/或唾液腺中特异性降低Osi6和Osi7的表达会增加OA抗性。对Osi6和Osi7的基因表达分析表明,虽然塞舌尔果蝇中Osi6和Osi7的基础表达水平较高,但在唾液腺中,OA暴露会使Osi6的表达显著下调,这表明Osi6表达进化而来的组织特异性环境可塑性可能是塞舌尔果蝇OA抗性的原因。