Lanno Stephen M, Gregory Sara M, Shimshak Serena J, Alverson Maximilian K, Chiu Kenneth, Feil Arden L, Findley Morgan G, Forman Taylor E, Gordon Julia T, Ho Josephine, Krupp Joanna L, Lam Ivy, Lane Josh, Linde Samuel C, Morse Ashley E, Rusk Serena, Ryan Robie, Saniee Avva, Sheth Ruchi B, Siranosian Jennifer J, Sirichantaropart Lalitpatr, Sternlieb Sonya R, Zaccardi Christina M, Coolon Joseph D
Department of Biology, Wesleyan University, Middletown, Connecticut 06457.
Department of Biology, Wesleyan University, Middletown, Connecticut 06457
G3 (Bethesda). 2017 Dec 4;7(12):3867-3873. doi: 10.1534/g3.117.300297.
The dietary specialist fruit fly has evolved to specialize on the toxic fruit of its host plant Toxicity of fruit is primarily due to high levels of octanoic acid (OA). Using RNA interference (RNAi), prior work found that knockdown of family genes (), , and led to increased susceptibility to OA in adult flies, likely representing genes underlying a Quantitative Trait Locus (QTL) for OA resistance in While genes in this major effect locus are beginning to be revealed, prior work has shown at least five regions of the genome contribute to OA resistance. Here, we identify new candidate OA resistance genes by performing differential gene expression analysis using RNA-sequencing (RNA-seq) on control and OA-exposed flies. We found 104 significantly differentially expressed genes with annotated orthologs in , including six gene family members, consistent with previous functional studies and gene expression analyses. Gene ontology (GO) term enrichment showed significant enrichment for cuticle development in upregulated genes and significant enrichment of immune and defense responses in downregulated genes, suggesting important aspects of the physiology of that may play a role in OA resistance. In addition, we identified five candidate OA resistance genes that potentially underlie QTL peaks outside of the major effect region, representing promising new candidate genes for future functional studies.
食性特化的果蝇已经进化到专门以其宿主植物的有毒果实为食。果实的毒性主要归因于高含量的辛酸(OA)。利用RNA干扰(RNAi)技术,先前的研究发现,敲除家族基因()、和会导致成年果蝇对OA的易感性增加,这些基因可能代表了果蝇中OA抗性数量性状位点(QTL)的潜在基因。虽然这个主要效应位点中的基因已开始被揭示,但先前的研究表明,基因组中至少有五个区域对OA抗性有贡献。在这里,我们通过对对照果蝇和暴露于OA的果蝇进行RNA测序(RNA-seq),进行差异基因表达分析,从而鉴定出新的OA抗性候选基因。我们发现了104个在中有注释直系同源基因的显著差异表达基因,其中包括六个基因家族成员,这与先前的功能研究和基因表达分析一致。基因本体(GO)术语富集显示,上调基因中角质层发育显著富集,下调基因中免疫和防御反应显著富集,这表明果蝇生理学的重要方面可能在OA抗性中发挥作用。此外,我们鉴定出五个候选OA抗性基因,它们可能是主要效应区域之外QTL峰值的基础,代表了未来功能研究中有前景的新候选基因。