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季节、运输时长及拖车车厢对猪血液应激指标的影响:与环境、行为及其他生理因素以及猪肉品质性状的关系

Season, Transport Duration and Trailer Compartment Effects on Blood Stress Indicators in Pigs: Relationship to Environmental, Behavioral and Other Physiological Factors, and Pork Quality Traits.

作者信息

Sommavilla Roberta, Faucitano Luigi, Gonyou Harold, Seddon Yolande, Bergeron Renée, Widowski Tina, Crowe Trever, Connor Laurie, Scheeren Marina Bergoli, Goumon Sébastien, Brown Jennifer

机构信息

Agriculture and Agri-Food Canada, Sherbrooke Research and Development Centre, Sherbrooke, QC J1M 0C8, Canada.

Prairie Swine Centre, Saskatoon, SK S7H 5N9, Canada.

出版信息

Animals (Basel). 2017 Feb 8;7(2):8. doi: 10.3390/ani7020008.

Abstract

The objective of this study was to assess the effects of the season, travel duration and trailer compartment location on blood creatine-kinase (CK), lactate and cortisol concentrations in 384 pigs and assess their relationships with trailer temperature, heart rate and gastrointestinal tract temperature (GTT), behavior, carcass damage scores and meat quality. Blood CK was greater in pigs transported in summer ( = 0.02), after 18 h transportation ( < 0.001) and in pigs located in C4, C5 and C10 ( = 0.002). In winter, the concentration of blood lactate was higher ( = 0.04) in pigs transported for 6 h in C5. Pigs located in C10 showed higher ( = 0.01) concentration of cortisol than those transported for 18h in C4 in summer. The highest correlations were between blood cortisol and GTT ( = 0.53; < 0.001), and between blood CK and GTT ( = 0.41; < 0.001), truck temperature ( = 0.42; < 0.001), and pH in the muscle ( = 0.41; < 0.001). In conclusion, although increased blood cortisol and CK levels appear to indicate a physical stress condition in transported pigs, the weak to moderate correlations with environmental and other animal welfare indicators suggest that blood stress parameters can only be used as a complementary measurement in the assessment of the pigs' response to transport stress.

摘要

本研究的目的是评估季节、运输时长和拖车车厢位置对384头猪血液中肌酸激酶(CK)、乳酸和皮质醇浓度的影响,并评估它们与拖车温度、心率和胃肠道温度(GTT)、行为、胴体损伤评分及肉质之间的关系。夏季运输的猪血液CK水平更高( = 0.02),运输18小时后( < 0.001)以及位于C4、C5和C10位置的猪血液CK水平更高( = 0.002)。冬季,在C5位置运输6小时的猪血液乳酸浓度更高( = 0.04)。夏季,位于C10位置的猪皮质醇浓度高于在C4位置运输18小时的猪( = 0.01)。血液皮质醇与GTT之间的相关性最高( = 0.53; < 0.001),血液CK与GTT之间的相关性最高( = 0.41; < 0.001),与卡车温度之间的相关性最高( = 0.42; < 0.001),与肌肉pH值之间的相关性最高( = 0.41; < 0.001)。总之,尽管血液皮质醇和CK水平升高似乎表明运输中的猪处于身体应激状态,但与环境和其他动物福利指标的弱至中度相关性表明,血液应激参数只能作为评估猪对运输应激反应的补充测量指标。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ec5b/5332929/ad2624d578fa/animals-07-00008-g001.jpg

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