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图书馆里的午餐:审视一种解决夏季粮食不安全问题的社区方法。

Lunch at the library: examination of a community-based approach to addressing summer food insecurity.

作者信息

Bruce Janine S, De La Cruz Monica M, Moreno Gala, Chamberlain Lisa J

机构信息

Stanford University School of Medicine,1265 Welch Road,X240,Stanford,CA 94305,USA.

出版信息

Public Health Nutr. 2017 Jun;20(9):1640-1649. doi: 10.1017/S1368980017000258. Epub 2017 Mar 20.

Abstract

OBJECTIVE

To examine a library-based approach to addressing food insecurity through a child and adult summer meal programme. The study examines: (i) risk of household food insecurity among participants; (ii) perspectives on the library meal programme; and (iii) barriers to utilizing other community food resources.

DESIGN

Quantitative surveys with adult participants and qualitative semi-structured interviews with a sub-sample of adult participants.

SETTING

Ten libraries using public and private funding to serve meals to children and adults for six to eight weeks in low-income Silicon Valley communities (California, USA) during summer 2015.

SUBJECTS

Adult survey participants (≥18 years) were recruited to obtain maximum capture, while a sub-sample of interview participants was recruited through maximum variation purposeful sampling.

RESULTS

Survey participants (n 161) were largely Latino (71 %) and Asian (23 %). Forty-one per cent of participants screened positive for risk of food insecurity in the past 12 months. A sub-sample of programme participants engaged in qualitative interviews (n 67). Interviewees reported appreciating the library's child enrichment programmes, resources, and open and welcoming atmosphere. Provision of adult meals was described as building community among library patrons, neighbours and staff. Participants emphasized lack of awareness, misinformation about programmes, structural barriers (i.e. transportation), immigration fears and stigma as barriers to utilizing community food resources.

CONCLUSIONS

Food insecurity remains high in our study population. Public libraries are ideal locations for community-based meal programmes due to their welcoming and stigma-free environment. Libraries are well positioned to link individuals to other social services given their reputation as trusted community organizations.

摘要

目的

通过一项儿童与成人夏季膳食计划,研究一种基于图书馆的解决粮食不安全问题的方法。该研究考察:(i)参与者家庭粮食不安全的风险;(ii)对图书馆膳食计划的看法;(iii)利用其他社区粮食资源的障碍。

设计

对成年参与者进行定量调查,并对成年参与者的一个子样本进行定性半结构化访谈。

背景

2015年夏季,美国加利福尼亚州低收入硅谷社区的十家图书馆利用公共和私人资金,为儿童和成人提供为期六至八周的膳食。

对象

招募成年调查参与者(≥18岁)以实现最大程度的覆盖,同时通过最大差异目的抽样招募访谈参与者的一个子样本。

结果

调查参与者(n = 161)主要为拉丁裔(71%)和亚裔(23%)。41%的参与者在过去12个月中粮食不安全风险筛查呈阳性。对一部分项目参与者进行了定性访谈(n = 67)。受访者表示赞赏图书馆的儿童充实计划、资源以及开放且友好的氛围。提供成人膳食被描述为在图书馆读者、邻居和工作人员之间建立社区联系。参与者强调缺乏认识、对项目的错误信息、结构性障碍(即交通)、移民恐惧和耻辱感是利用社区粮食资源的障碍。

结论

在我们的研究人群中,粮食不安全问题仍然严重。公共图书馆因其友好且无耻辱感的环境,是开展社区膳食计划的理想场所。鉴于图书馆作为受信任的社区组织的声誉,它们有能力将个人与其他社会服务联系起来。

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