酿酒酵母细胞色素c氧化酶亚基V基因的一级结构。
Primary structure of a gene for subunit V of the cytochrome c oxidase from Saccharomyces cerevisiae.
作者信息
Séraphin B, Simon M, Faye G
机构信息
Institut Curie, Section de Biologie, Orsay, France.
出版信息
Curr Genet. 1985;9(6):435-9. doi: 10.1007/BF00434047.
PMID:2836092
Abstract
We have isolated a gene coding for cytochrome c oxidase subunit V by genetic complementation in yeast. This protein is made as a 153 amino acid long precursor; its amino-terminal extension of 20 amino acids contains four basic residues and no acidic one, a feature common to most pre-sequences of imported mitochondrial proteins.
摘要
我们通过酵母中的遗传互补分离出了一个编码细胞色素c氧化酶亚基V的基因。该蛋白质最初是作为一个由153个氨基酸组成的前体合成的；其20个氨基酸的氨基末端延伸部分含有四个碱性残基，没有酸性残基，这是大多数导入线粒体蛋白质的前序列所共有的特征。
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