Nguyen Thuong V, Pham Quang D, Do Quoc K, Diep Tai T, Phan Hung C, Ho Thang V, Do Hong T, Phan Lan T, Tran Huu N
Pasteur Institute, Ho Chi Minh City, Vietnam.
Department for Disease Control and Prevention, Pasteur Institute, Ho Chi Minh City, Vietnam.
PLoS Negl Trop Dis. 2017 Apr 13;11(4):e0005490. doi: 10.1371/journal.pntd.0005490. eCollection 2017 Apr.
After more than a decade of steadily declining notifications, the number of reported cholera cases has recently increased in Vietnam. We conducted a matched case-control study to investigate transmission of cholera during an outbreak in Ben Tre, southern Vietnam, and to explore the associated risk factors.
METHODOLOGY/PRINCIPAL FINDINGS: Sixty of 71 diarrheal patients confirmed to be infected with cholera by culture and diagnosed between May 9 and August 3, 2010 in Ben Tre were consecutively recruited as case-patients. Case-patients were matched 1:4 to controls by commune, sex, and 5-year age group. Risk factors for cholera were examined by multivariable conditional logistic regression. In addition, environmental samples from villages containing case-patients were taken to identify contamination of food and water sources. The regression indicated that drinking iced tea (adjusted odds ratio (aOR) = 8.40, 95% confidence interval (CI): 1.84-39.25), not always boiling drinking water (aOR = 2.62, 95% CI: 1.03-6.67), having the main source of water for use being close to a toilet (aOR = 4.36, 95% CI: 1.37-13.88), living with people who had acute diarrhea (aOR = 13.72, 95% CI: 2.77-67.97), and little or no education (aOR = 4.89, 95% CI: 1.18-20.19) were significantly associated with increased risk of cholera. In contrast, drinking stored rainwater (aOR = 0.17, 95% CI: 0.04-0.63), eating cooked seafood (aOR = 0.27, 95% CI: 0.10-0.73), and eating steamed vegetables (aOR = 0.22, 95% CI: 0.07-0.70) were protective against cholera. Vibrio cholerae O1 Ogawa carrying ctxA was found in two of twenty-five river water samples and one of six wastewater samples.
CONCLUSIONS/SIGNIFICANCE: The magnitude of the cholera outbreak in Ben Tre was lower than in other similar settings. This investigation identified several risk factors and underscored the importance of continued responses targeting cholera prevention in southern Vietnam. The association between drinking iced tea and cholera and the spread of V. cholerae O1, altered El Tor strains warrant further research. These findings might be affected by a number of limitations due to the inability to capture asymptomatic or mildly symptomatic infections, the possible underreporting of personal unhygienic behaviors, and the purposive selection of environmental samples.
在报告的霍乱病例数持续下降十多年后,越南近期霍乱病例数有所增加。我们开展了一项配对病例对照研究,以调查越南南部槟椥省一次霍乱疫情期间的传播情况,并探究相关危险因素。
方法/主要发现:2010年5月9日至8月3日期间在槟椥省经培养确诊感染霍乱且诊断为腹泻的71例患者中,连续招募了60例作为病例组。病例组按公社、性别和5岁年龄组与对照组以1:4进行配对。通过多变量条件逻辑回归分析霍乱的危险因素。此外,采集了有病例组患者的村庄的环境样本,以确定食物和水源的污染情况。回归分析表明,饮用冰茶(调整优势比(aOR)=8.40,95%置信区间(CI):1.84 - 39.25)、饮用的水并非总是煮沸(aOR = 2.62,95%CI:1.03 - 6.67)、主要用水水源靠近厕所(aOR = 4.36,95%CI:1.37 - 13.88)、与急性腹泻患者同住(aOR = 13.72,95%CI:2.77 - 67.97)以及受教育程度低或未受过教育(aOR = 4.89,95%CI:1.18 - 20.19)与霍乱风险增加显著相关。相比之下,饮用储存的雨水(aOR = 0.17,95%CI:0.04 - 0.63)、食用煮熟的海鲜(aOR = 0.27,95%CI:0.10 - 0.73)和食用清蒸蔬菜(aOR = 0.22,95%CI:0.07 - 0.70)对霍乱有预防作用。在25份河水样本中的2份以及6份废水样本中的1份中发现了携带ctxA的霍乱弧菌O1小川型。
结论/意义:槟椥省霍乱疫情的规模低于其他类似情况。本次调查确定了若干危险因素,并强调了越南南部持续针对霍乱预防采取应对措施的重要性。饮用冰茶与霍乱之间的关联以及霍乱弧菌O1型、变异的埃尔托菌株的传播值得进一步研究。由于无法捕捉无症状或症状轻微的感染情况以及个人不卫生行为可能存在报告不足的问题,且环境样本是有目的选择的,这些发现可能受到一些局限性的影响。