Lv Qing-Bo, Gao Xiang, Liu Xiang, Shao Zhen-Xuan, Xu Qian-Hui, Tang Li, Chi Yong-Long, Wu Ai-Min
Department of Orthopedics, Bone Research Institute, The Second Affiliated Hospital and Yuying Children's Hospital of Wenzhou Medical University, Second Medical School of Wenzhou Medical University, Wenzhou, Zhejiang, China.
Oncotarget. 2017 Jun 13;8(24):39849-39858. doi: 10.18632/oncotarget.16337.
Hip fracture has increasingly become a social and economic burden. The relationship between serum 25-hydroxyvitamin D levels and the risk of hip fracture reported by previous studies remains controversial. We searched Pubmed and Embase to identify studies reporting the relationship between serum 25-hydroxyvitamin D levels and risk of hip fracture. Fifteen prospective cohort studies with a total of 51239 participants and 3386 hip fracture cases were included. By pooling the Relative Risk of the lowest vs. the highest categories indicated that lower levels of serum 25-hydroxyvitamin D were more likely to be a risk factor for hip fracture with adjusted Relative Risk (95%Confidence Interval) of 1.58 (1.41, 1.77). Subgroup meta-analysis examining the stability of the primary results achieved the same results. A dose-response meta-analysis showed that the risk of hip fracture was a descending curve below the line of RR=1. The descending trend was obvious when serum 25-hydroxyvitamin D levels were less than 60 nmol/L and was flat when serum 25-hydroxyvitamin D levels were more than 60 nmol/L. We found that individuals with low levels of serum 25-hydroxyvitamin D have an increased risk of hip fracture, and this effect was evident when the serum 25-hydroxyvitamin D levels were less than 60 nmol/L.
髋部骨折日益成为一种社会和经济负担。先前研究报道的血清25-羟基维生素D水平与髋部骨折风险之间的关系仍存在争议。我们检索了PubMed和Embase以确定报告血清25-羟基维生素D水平与髋部骨折风险之间关系的研究。纳入了15项前瞻性队列研究,共有51239名参与者和3386例髋部骨折病例。通过汇总最低类别与最高类别相比的相对风险表明,血清25-羟基维生素D水平较低更有可能是髋部骨折的危险因素,调整后的相对风险(95%置信区间)为1.58(1.41,1.77)。亚组荟萃分析检验主要结果的稳定性得出了相同的结果。剂量反应荟萃分析表明,髋部骨折风险在RR = 1线以下呈下降曲线。当血清25-羟基维生素D水平低于60 nmol/L时,下降趋势明显,而当血清25-羟基维生素D水平高于60 nmol/L时则趋于平稳。我们发现血清25-羟基维生素D水平低的个体髋部骨折风险增加,并且当血清25-羟基维生素D水平低于60 nmol/L时这种效应明显。