Sharma Anu, Laurenti Marcello C, Dalla Man Chiara, Varghese Ron T, Cobelli Claudio, Rizza Robert A, Matveyenko Aleksey, Vella Adrian
Endocrine Research Unit, Department of Endocrinology, Diabetes and Nutrition, Mayo Clinic College of Medicine, 200 First St SW, 5-194 Joseph, Rochester, MN, 55905, USA.
Department of Information Engineering, University of Padua, Padua, Italy.
Diabetologia. 2017 Aug;60(8):1483-1490. doi: 10.1007/s00125-017-4317-0. Epub 2017 May 27.
AIMS/HYPOTHESIS: Shift-work is associated with circadian rhythm disruption and an increased risk of obesity and type 2 diabetes. We sought to determine the effect of rotational shift-work on glucose metabolism in humans.
We studied 12 otherwise healthy nurses performing rotational shift-work using a randomised crossover study design. On each occasion, participants underwent an isotope-labelled mixed meal test during a simulated day shift and a simulated night shift, enabling simultaneous measurement of glucose flux and beta cell function using the oral minimal model. We sought to determine differences in fasting and postprandial glucose metabolism during the day shift vs the night shift.
Postprandial glycaemic excursion was higher during the night shift (381±33 vs 580±48 mmol/l per 5 h, p<0.01). The time to peak insulin and C-peptide and nadir glucagon suppression in response to meal ingestion was also delayed during the night shift. While insulin action did not differ between study days, the beta cell responsivity to glucose (59±5 vs 44±4 × 10 min; p<0.001) and disposition index were decreased during the night shift.
CONCLUSIONS/INTERPRETATION: Impaired beta cell function during the night shift may result from normal circadian variation, the effect of rotational shift-work or a combination of both. As a consequence, higher postprandial glucose concentrations are observed during the night shift.
目的/假设:轮班工作与昼夜节律紊乱以及肥胖和2型糖尿病风险增加有关。我们试图确定轮班工作对人体葡萄糖代谢的影响。
我们采用随机交叉研究设计,对12名健康的护士进行轮班工作研究。每次,参与者在模拟日班和模拟夜班期间接受同位素标记的混合餐试验,通过口服最小模型同时测量葡萄糖通量和β细胞功能。我们试图确定日班和夜班期间空腹和餐后葡萄糖代谢的差异。
夜班期间餐后血糖波动更高(每5小时381±33 vs 580±48 mmol/l,p<0.01)。夜班期间,进食后胰岛素和C肽达到峰值的时间以及胰高血糖素抑制最低点的时间也延迟。虽然研究日之间胰岛素作用没有差异,但夜班期间β细胞对葡萄糖的反应性(59±5 vs 44±4×10分钟;p<0.001)和处置指数降低。
结论/解读:夜班期间β细胞功能受损可能是由于正常的昼夜变化、轮班工作的影响或两者共同作用。因此,夜班期间观察到餐后血糖浓度更高。