Department of Health Sciences and Technology, ETH Zurich, 8092 Zürich, Switzerland.
Institute for Food Toxicology, University of Veterinary Medicine Hannover, 30173 Hannover, Germany.
Toxicol Sci. 2017 Sep 1;159(1):266-276. doi: 10.1093/toxsci/kfx132.
The diverse community of microbes present in the human gut has emerged as an important factor for cancer risk, potentially by altering exposure to chemical carcinogens. In the present study, human gut bacteria were tested for their capacity to transform the carcinogenic heterocyclic amine 2-Amino-3,8-dimethylimidazo[4,5-f]quinoxaline (MelQx). Eubacterium hallii, Lactobacillus reuteri, and Lactobacillus rossiae were able to convert MelQx to a new microbial metabolite characterized on the basis of high-resolution mass spectrometry and NMR as 9-hydroxyl-2,7-dimethyl-7,9,10,11-tetrahydropyrimido[2',1':2,3]imidazo[4,5-f]quinoxaline (MelQx-M1), resulting from conjugation with activated glycerol. Acrolein derived from the decomposition of 3-hydroxypropionaldehyde, which is the product of bacterial glycerol/diol dehydratase activity, was identified as the active compound responsible for the formation of MelQx-M1. A complex human gut microbial community obtained from invitro continuous intestinal fermentation was found to also transform MelQx to MelQx-M1. MelQx-M1 had slightly reduced cytotoxic potency toward human colon epithelial cells invitro, and diminished mutagenic potential toward bacteria after metabolic activation. As bacterially derived acrolein also transformed 2 other HCAs, namely 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine and 2-amino-3-methylimidazo[4,5-f]quinoline, these results generalize the capacity of gut microbiota to detoxify HCAs in the gut, potentially modulating cancer risk.
人类肠道中存在的微生物群落多样性已成为癌症风险的一个重要因素,其可能通过改变对化学致癌物质的暴露来实现。在本研究中,测试了人类肠道细菌将致癌杂环胺 2-氨基-3,8-二甲基咪唑[4,5-f]喹喔啉(MelQx)转化为新的微生物代谢物的能力。Eubacterium hallii、Lactobacillus reuteri 和 Lactobacillus rossiae 能够将 MelQx 转化为一种新的微生物代谢产物,该产物基于高分辨率质谱和 NMR 鉴定为 9-羟基-2,7-二甲基-7,9,10,11-四氢嘧啶并[2',1':2,3]咪唑[4,5-f]喹喔啉(MelQx-M1),这是与激活的甘油结合的结果。丙醛是细菌甘油/二醇脱水酶活性产物 3-羟基丙醛分解的产物,被鉴定为导致 MelQx-M1 形成的活性化合物。从体外连续肠道发酵中获得的复杂人类肠道微生物群落也被发现能够将 MelQx 转化为 MelQx-M1。MelQx-M1 在体外对人结肠上皮细胞的细胞毒性略低,并且在代谢激活后对细菌的致突变潜力降低。由于细菌衍生的丙烯醛还转化了另外两种 HCA,即 2-氨基-1-甲基-6-苯基咪唑[4,5-b]吡啶和 2-氨基-3-甲基咪唑[4,5-f]喹啉,这些结果概括了肠道微生物群将 HCA 在肠道中解毒的能力,可能会调节癌症风险。