Department of Exercise and Health Science, National Taipei University of Nursing and Health Sciences, Taipei 11219, Taiwan.
Department of Sports Training Science-Athletics, National Taiwan Sport University, Taoyuan 33301, Taiwan.
Int J Med Sci. 2017 Jun 22;14(7):648-654. doi: 10.7150/ijms.19584. eCollection 2017.
Whey protein has been widely applied to athletes and the fitness field for muscle growth and performance improvement. Limited studies focused on the beneficial effects of whey on aerobic exercise according to biochemical assessments. In the current study, 12 elite male track runners were randomly assigned to whey and maltodextrin groups for 5 weeks' supplementation. The aim of this study was to investigate the effect of whey protein on physiological adaptions and exercise performance. During this period, three time points (pre-, post-, and end-test) were used to evaluate related biochemical parameters, body composition, and performance. The post-test was set 1 day after a marathon for injury status evaluation and the end-test was also assessed after 1-week recovery from endurance test. The results showed that the whey group exhibited significantly lower aspartate aminotransferase, alanine aminotransferase, lactate dehydrogenase, and creatine kinase indicators after the marathon (post-test), as well as at the end-test (<0.016). The endurance performance in twelve-minute walk/run was also significantly elevated (<0.012) possibly due to an increase in the muscle mass and amelioration of exercise injuries. In the current study, we demonstrated that whey protein can also be used for aerobic exercise for better physiological adaptation, in addition to resistance training. Whey protein could be also a potential nutrient supplement with a variety of benefits for amateur runners.
乳清蛋白已广泛应用于运动员和健身领域,以促进肌肉生长和提高运动表现。根据生化评估,有限的研究集中在乳清对有氧运动的有益影响上。在当前的研究中,12 名男性精英田径跑步运动员被随机分配到乳清组和麦芽糊精组进行 5 周的补充。本研究旨在探讨乳清蛋白对生理适应和运动表现的影响。在此期间,使用三个时间点(前测、后测和终测)评估相关生化参数、身体成分和表现。后测设置在马拉松比赛后的第 1 天,以评估受伤情况,终测也在耐力测试后 1 周的恢复期进行评估。结果表明,马拉松比赛后(后测)和终测时,乳清组的天门冬氨酸氨基转移酶、丙氨酸氨基转移酶、乳酸脱氢酶和肌酸激酶指标显著降低(<0.016)。12 分钟步行/跑的耐力表现也显著提高(<0.012),可能是由于肌肉量增加和运动损伤的改善。在本研究中,我们证明了乳清蛋白除了抗阻训练外,也可用于有氧运动以获得更好的生理适应。乳清蛋白可能是一种具有多种益处的潜在营养补充剂,适合业余跑步者。