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[炮制对半夏毒性成分的影响及其解毒机制]

[Effects of processing on toxic components of Pinellia Rhizoma and its detoxification mechanism].

作者信息

Yuan Hai-Jian, Jia Xiao-Bin, Yin Wen-Jing, Wang Hui, Wang Hong-Juan, Li Wei

机构信息

Taizhou Polytechnic College, Taizhou 225300, China.

Key Laboratory of New Drug Delivery System of Chinese Materia Medica under Jiaugsu Provincial Academy of Chinese Medicine, Nanjing 210028, China.

出版信息

Zhongguo Zhong Yao Za Zhi. 2016 Dec;41(23):4462-4468. doi: 10.4268/cjcmm20162327.


DOI:10.4268/cjcmm20162327
PMID:28933128
Abstract

Pinellia Rhizoma is one of the most commonly used medicinal herbs in clinic, but its toxicity couldn't be ignored. Processing is a detoxification method before the toxic traditional Chinese medicine were given to the patients, and mainly impacted the amount of relevant components in Chinese medicinal herbs (increase or decrease). Although there were still some disputes about the toxic components in Pinelliae Rhizoma (mainly referring to the alkaloid substances), more literatures reported that needle-like calcium oxalate crystals and lectin protein in Pinelliae Rhizoma were the main toxic components, and had a significant effect on inflammation and irritation caused by Pinellia Rhizoma. With the development of research methods and the expansion of research angles, researches for the effect of processing on the detoxification mechanism of Pinelliae Rhizoma have been constantly deepened. The recent reports showed that the detoxification mechanism of the herb was correlated with the dosage of detoxifying components, and the effect of relevant excipients in inhibiting a variety of inflammatory cytokines. However, we shall also pay attention to alum and other processing accessories that could cause new toxicity from residual aluminum, and the impact from processing conditions, origin of Chinese medicinal herbs and their combination with other medicinal herbs on Pinellia Rhizoma's toxicity. This paper describes toxic components, different detoxification methods and relevant detoxification mechanisms in Pinelliae Rhizoma to provide the references for further research and development of the plant.

摘要

半夏是临床上最常用的中药材之一,但其毒性不容忽视。炮制是有毒中药用于患者前的一种解毒方法,主要影响中药材中相关成分的含量(增加或减少)。虽然关于半夏的有毒成分(主要指生物碱类物质)仍存在一些争议,但更多文献报道半夏中的针状草酸钙晶体和凝集素蛋白是主要有毒成分,对半夏引起的炎症和刺激有显著影响。随着研究方法的发展和研究角度的拓展,对炮制对半夏解毒机制影响的研究不断深入。最近的报道表明,该药材的解毒机制与解毒成分的剂量以及相关辅料对多种炎性细胞因子的抑制作用有关。然而,我们也应注意明矾等炮制辅料可能因残留铝而导致新的毒性,以及炮制条件、中药材产地及其与其他中药材配伍对半夏毒性的影响。本文阐述了半夏的有毒成分、不同解毒方法及相关解毒机制,为该植物的进一步研发提供参考。

相似文献

[1]
[Effects of processing on toxic components of Pinellia Rhizoma and its detoxification mechanism].

Zhongguo Zhong Yao Za Zhi. 2016-12

[2]
[Study progress on Pinelliae Rhizoma processed by replication method].

Zhongguo Zhong Yao Za Zhi. 2020-3

[3]
A review of traditional and current processing methods used to decrease the toxicity of the rhizome of Pinellia ternata in traditional Chinese medicine.

J Ethnopharmacol. 2022-12-5

[4]
[Effect of ginger-processing on the contents of guanosine in Pinelliae rhizoma (banxia)].

Zhongguo Zhong Yao Za Zhi. 1998-11

[5]
[Effect of Pinelliae Rhizoma processed with lime and licorice on toxic lectin protein].

Zhongguo Zhong Yao Za Zhi. 2020-6

[6]
[Study on new toxicity-reducing methods of pinellia rhizoma prepared by ethanol (I)-new methods and technology].

Zhongguo Zhong Yao Za Zhi. 2012-3

[7]
[Effect of original processing method on sterol compounds of rhizoma pinelliae].

Zhong Yao Cai. 2010-11

[8]
[Effect of Rhizoma pinelliae on vomiting in minks].

Zhongguo Zhong Yao Za Zhi. 2005-2

[9]
Optimization of processing technology of Rhizoma Pinelliae Praeparatum and its anti-tumor effect.

Afr Health Sci. 2015-3

[10]
[The comparison of component contents and pharmacological actions between two kinds of processed products of Pinellia rhizoma prepared by ginger juice and alum].

Zhongguo Zhong Yao Za Zhi. 1999-1

引用本文的文献

[1]
Heating or ginger extract reduces the content of Pinellia ternata lectin in the raphides of Pinellia tuber.

J Nat Med. 2023-9

[2]
Effect of mineral excipients on processing traditional Chinese medicines: an insight into the components, pharmacodynamics and mechanism.

Chin Med. 2021-12-24

[3]
Effects of processing adjuvants on traditional Chinese herbs.

J Food Drug Anal. 2018-3-19

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