Noma Teruyuki, Takasugi Satoshi, Shioyama Miho, Yamaji Taketo, Itou Hiroyuki, Suzuki Yoshio, Sakuraba Keishoku, Sawaki Keisuke
Division of Research and Development, Food Science Research Laboratories, Meiji Co., Ltd., 540 Naruda, Odawara, Kanagawa, 250-0862, Japan.
Graduate School of Health and Sports Science, Juntendo University, Chiba, Japan.
BMC Musculoskelet Disord. 2017 Oct 24;18(1):422. doi: 10.1186/s12891-017-1774-z.