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利用依赖二羟基丙酮磷酸(DHAP)的醛缩酶合成稀有糖的最新进展。

Recent advances in the synthesis of rare sugars using DHAP-dependent aldolases.

作者信息

Li Aimin, Cai Li, Chen Zhou, Wang Mayan, Wang Ning, Nakanishi Hideki, Gao Xiao-Dong, Li Zijie

机构信息

Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, Wuxi, 214122, China.

Department of Chemistry, University of South Carolina Lancaster, 476 Hubbard Drive, Lancaster, SC, 29720, USA.

出版信息

Carbohydr Res. 2017 Nov 27;452:108-115. doi: 10.1016/j.carres.2017.10.009. Epub 2017 Oct 18.

DOI:10.1016/j.carres.2017.10.009
PMID:29096183
Abstract

The occurrence rates of non-communicable diseases like obesity, diabetes and hyperlipidemia have increased remarkably due to excessive consumption of a high-energy diet. Rare sugars therefore have become increasingly attractive owing to their unique nutritional properties. In the past two decades, various rare sugars have been successfully prepared guided by the "Izumoring strategy". As a valuable complement to the Izumoring approach, the controllable dihydroxyacetone phosphate (DHAP)-dependent aldolases have generally predictable regio- and stereoselectivity, which makes them powerful tools in C-C bond construction and rare sugar production. However, the main disadvantage for this group of aldolases is their strict substrate specificity toward the donor molecule DHAP, a very expensive and relatively unstable compound. Among the current methods involving DHAP, the one that couples DHAP production from inexpensive starting materials (for instance, glycerol, DL-glycerol 3-phosphate, dihydroxyacetone, and glucose) with aldol condensation appears to be the most promising. This review thus focuses on recent advances in the application of L-rhamnulose-1-phosphate aldolase (RhaD), L-fuculose-1-phosphate aldolase (FucA), and D-fructose-1,6-bisphosphate aldolase (FruA) for rare sugar synthesis in vitro and in vivo, while illustrating strategies for supplying DHAP in efficient and economical ways.

摘要

由于高能量饮食的过量摄入,肥胖、糖尿病和高脂血症等非传染性疾病的发病率显著上升。因此,稀有糖因其独特的营养特性而越来越具有吸引力。在过去二十年中,在“和光糖策略”的指导下,各种稀有糖已成功制备。作为对和光糖方法的一种有价值的补充,可控的磷酸二羟基丙酮(DHAP)依赖性醛缩酶通常具有可预测的区域选择性和立体选择性,这使其成为碳-碳键构建和稀有糖生产的有力工具。然而,这类醛缩酶的主要缺点是它们对供体分子DHAP具有严格的底物特异性,DHAP是一种非常昂贵且相对不稳定的化合物。在目前涉及DHAP的方法中,将由廉价起始原料(如甘油、DL-甘油3-磷酸、二羟基丙酮和葡萄糖)生产DHAP与醛醇缩合相结合的方法似乎最有前景。因此,本综述重点关注L-鼠李糖-1-磷酸醛缩酶(RhaD)、L-岩藻糖-1-磷酸醛缩酶(FucA)和D-果糖-1,6-二磷酸醛缩酶(FruA)在体外和体内用于稀有糖合成的应用的最新进展,同时阐述以高效和经济的方式供应DHAP的策略。

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