Department of Food Science and Nutrition, College of Life Sciences, Kuwait University, P.O. Box 5969, Adailiya, Safat, 13060, Kuwait.
School of Human Nutrition, McGill University, Montreal, Quebec, H9X3V9, Canada.
Int J Eat Disord. 2018 May;51(5):449-458. doi: 10.1002/eat.22852. Epub 2018 Feb 28.
We investigated the presence of disordered eating attitudes and weight perception among young women at body mass index (BMI) values that correspond to underweight, normal weight, overweight, and obese weight status.
Data were collected from 1,147 female undergraduate students (89% Kuwaiti nationals) recruited from Kuwait University through employment of the eating attitude test (EAT-26) together with an anonymous, self-administered questionnaire to determine the prevalence of symptomatology indicative of anorexia nervosa and bulimia nervosa.
The mean EAT-26 scores differed significantly between the weight categories. More students with overweight and obesity scored above the established EAT-26 cut off value indicating at risk of disordered eating compared to students who were at a normal weight or underweight (52.1% vs. 38.8%, respectively, X (1) =16.1, p < .001). Logistic regression analyses showed significantly higher odds ratios (ORs) for the groups with overweight and obesity for dieting and bulimic behaviors, while women at normal and underweight had higher ORs for restrictive oral control behaviors associated with anorexia nervosa. Distorted weight perception was found in all weight categories.
The high proportion of disordered eating attitudes among Kuwaiti college women could not be attributed to obesity alone as the type of disordered eating behavior varied more by weight perception than by weight status. The high levels of eating disorder related symptoms could be due to a combination of the social influences, diet, and lifestyle of college students. Such factors need to be considered by healthcare professionals as early as possible with more focused programs towards promotion of healthy weight for college students.
我们调查了体重指数(BMI)对应于体重过轻、正常体重、超重和肥胖的年轻女性中,饮食失调态度和体重感知的存在情况。
通过使用饮食态度测试(EAT-26)以及匿名、自我管理的问卷,从科威特大学招募了 1147 名女性本科学生(89%为科威特国民),收集了数据,以确定厌食症和贪食症症状的患病率。
EAT-26 评分的平均值在体重类别之间存在显著差异。与体重正常或体重不足的学生相比,超重和肥胖的学生中,得分高于既定 EAT-26 截止值表示有饮食失调风险的学生比例更高(分别为 52.1%和 38.8%,X(1)=16.1,p<0.001)。逻辑回归分析显示,超重和肥胖组的节食和贪食行为的优势比(OR)明显更高,而体重正常和体重不足的女性的限制性口头控制行为与厌食症的 OR 更高。在所有体重类别中都发现了扭曲的体重感知。
科威特女大学生饮食失调态度的比例很高,不能仅归因于肥胖,因为饮食失调行为的类型更多地取决于体重感知,而不是体重状况。与饮食失调相关的症状水平较高可能是由于大学生的社会影响、饮食和生活方式的综合作用。医疗保健专业人员应尽早考虑这些因素,并针对大学生健康体重制定更有针对性的计划。