a Applied Biotechnology Research Center, Baqiyatallah University of Medical Sciences , Tehran , Iran.
b Grup de Nutrici_o Comunit_aria i Estr_es Oxidatiu and CIBEROBN (Physiopathology of Obesity and Nutrition), Universitat de les Illes Balears , Palma de E-07122 Mallorca , Spain.
Crit Rev Food Sci Nutr. 2019;59(sup1):S4-S16. doi: 10.1080/10408398.2018.1487927. Epub 2019 Mar 21.
N-acetyl-5-methoxy-tryptamine (melatonin) is a natural substance produced both by plants, as a secondary metabolite, and animals, by the pineal gland and other tissues. In humans, melatonin participates in numerous functions including the regulation of mood, sleep, reproduction, promotion of immunomodulation, antioxidant defense and as an anti-inflammatory agent. The anti-inflammatory activity of melatonin could yield beneficial effects on intake, particularly against the chronic inflammation which underlies many chronic diseases. This review aims to provide an assessment of the literature data on the anti-inflammatory activity of melatonin, with a particular focus on the mechanisms responsible for this behavior. We can conclude that many studies and studies in experimental animal model systems show that melatonin exerts anti-inflammatory activity in a number of chronic diseases which affect different organs in different circumstances. Clinical trials, however, often fail to reach positive results and are thus far inconclusive. Thus, in the future, long-term well-designed investigations on melatonin-rich foods or melatonin food supplements could provide valuable information towards public health recommendations on melatonin, taking into account both the nature of the compound and the optimal dose, for protection from long-term inflammation linked to chronic diseases.
N-乙酰-5-甲氧基色胺(褪黑素)是一种天然物质,植物和动物都会产生,植物作为次生代谢产物,动物由松果腺和其他组织产生。在人类中,褪黑素参与了许多功能,包括调节情绪、睡眠、生殖、促进免疫调节、抗氧化防御和抗炎作用。褪黑素的抗炎活性可能对摄入产生有益影响,特别是对许多慢性疾病所基于的慢性炎症。 本综述旨在评估褪黑素抗炎活性的文献数据,特别关注负责这种行为的机制。我们可以得出结论,许多研究和实验动物模型系统的研究表明,褪黑素在许多影响不同器官在不同情况下的慢性疾病中具有抗炎活性。然而,临床试验往往未能取得积极的结果,因此到目前为止尚无定论。因此,未来对富含褪黑素的食物或褪黑素膳食补充剂的长期精心设计的研究可以为公众健康提供有价值的信息,以预防与慢性疾病相关的长期炎症,同时考虑到化合物的性质和最佳剂量。