1 Department of Preventive Medicine and Public Health, IdiSNA, University of Navarra, Pamplona, Spain.
2 Department of Occupational Medicine, University of Navarra Clinic, University of Navarra, Pamplona, Spain.
Eur J Prev Cardiol. 2018 Jul;25(11):1186-1197. doi: 10.1177/2047487318783263. Epub 2018 Jun 26.
Background Inverse associations of the Mediterranean diet (MedDiet) and physical activity with cardiovascular disease have been previously reported. We investigated the individual and combined contributions of both to this inverse association in a Mediterranean cohort. Design We used data from 19,536 participants from a prospective cohort of Spanish university graduates, the 'Seguimiento Universidad de Navarra' (SUN) cohort, followed up between December 1999 and December 2016. Methods Adherence to the MedDiet was obtained from a 136-item validated food-frequency questionnaire and categorized in tertiles using four previously reported dietary scores. A validated questionnaire assessed the physical activity levels according to volume, intensity and frequency. Results Participants were followed up during a median time of 10.4 years. Compared with the lowest category of adherence to the MedDiet (≤3 in the Mediterranean Diet Score), higher adherence (6-9 points) was strongly inversely associated with cardiovascular disease (multivariable adjusted hazard ratio = 0.33; 95% confidence interval (CI) 0.20-0.55). Also, engaging in an active lifestyle (6-8 points in an eight-item score) compared with low activity (<2 points) was associated with a reduced risk of incident cardiovascular disease (hazard ratio = 0.43; 95% CI 0.20-0.90). Greater adherence to the MedDiet and engaging in high levels of active lifestyle showed a 75% relatively reduced risk of cardiovascular disease (hazard ratio = 0.25; 95% CI 0.13-0.48). Conclusions The combined effect of adherence to the MedDiet and adopting an active lifestyle showed a synergistic inverse association with cardiovascular disease risk.
先前已有研究报道,地中海饮食(MedDiet)和身体活动与心血管疾病呈负相关。我们在一项地中海人群队列研究中,调查了这两者对这种负相关关系的单独和联合贡献。
我们使用了来自西班牙大学毕业生前瞻性队列研究“纳瓦拉大学随访研究(SUN)”的 19536 名参与者的数据,该研究随访时间为 1999 年 12 月至 2016 年 12 月。
采用经过验证的 136 项食物频率问卷评估地中海饮食的依从性,并根据之前报道的四个饮食评分将其分为三分位。通过一份经过验证的问卷,根据运动量、强度和频率评估身体活动水平。
参与者的中位随访时间为 10.4 年。与最低的地中海饮食依从度类别(地中海饮食评分中≤3 分)相比,较高的依从度(6-9 分)与心血管疾病呈强烈的负相关(多变量调整后的危险比=0.33;95%置信区间(CI)0.20-0.55)。同样,与低活动量(<2 分)相比,积极的生活方式(八分制评分中 6-8 分)与心血管疾病风险降低相关(危险比=0.43;95%CI 0.20-0.90)。更高的地中海饮食依从度和积极的生活方式与心血管疾病风险降低 75%相关(危险比=0.25;95%CI 0.13-0.48)。
地中海饮食依从度和积极生活方式的联合效应与心血管疾病风险呈协同负相关。