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体外酵母mRNA剪接

Yeast mRNA splicing in vitro.

作者信息

Lin R J, Newman A J, Cheng S C, Abelson J

出版信息

J Biol Chem. 1985 Nov 25;260(27):14780-92.

PMID:2997224
Abstract

Synthetic actin and CYH2 pre-mRNAs containing a single intron are accurately spliced in a soluble whole cell extract of yeast. Splicing in vitro requires ATP. The excised intron is released as a lariat in which an RNA branch connects the 5' end of the molecule to the last A in the "intron conserved sequence" UACUAAC. Two other discrete RNA species produced during splicing in vitro may represent reaction intermediates: free, linear exon 1 and a form of the intron lariat extending beyond the 3' splice site to include exon 2. Both lariat forms correspond to molecules previously shown to be produced during yeast pre-mRNA splicing in vivo.

摘要

含有单个内含子的合成肌动蛋白和CYH2前体mRNA在酵母的可溶性全细胞提取物中能被精确剪接。体外剪接需要ATP。切除的内含子以套索状释放,其中一个RNA分支将分子的5'端与“内含子保守序列”UACUAAC中的最后一个A相连。体外剪接过程中产生的另外两种离散RNA物种可能代表反应中间体:游离的线性外显子1和一种内含子套索形式,其延伸超过3'剪接位点以包括外显子2。这两种套索形式都与先前显示在酵母前体mRNA体内剪接过程中产生的分子相对应。

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