Vinding Rebecca Kofod, Stokholm Jakob, Sevelsted Astrid, Sejersen Tobias, Chawes Bo L, Bønnelykke Klaus, Thorsen Jonathan, Howe Laura D, Krakauer Martin, Bisgaard Hans
COPSAC, Copenhagen Prospective Studies on Asthma in Childhood, Herlev and Gentofte Hospital, University of Copenhagen, Copenhagen, Denmark.
Department of Pediatrics, Naestved Hospital, Naestved, Denmark.
BMJ. 2018 Sep 4;362:k3312. doi: 10.1136/bmj.k3312.
To examine the effect of supplementation with n-3 long chain polyunsaturated fatty acids (n-3 LCPUFA) in pregnancy on anthropometry and body composition in offspring.
Double blinded, randomised controlled trial.
Copenhagen Prospective Studies on Asthma in Childhood cohort.
736 pregnant women and their offspring.
n-3 LCPUFA (fish oil) or control (olive oil) daily from pregnancy week 24 until one week after birth.
Height/length, weight, head, and waist measurements and body composition from dual energy ray absorptiometry (all pre-specified secondary endpoints of the n-3 LCPUFA trial; the primary outcome for the trial was persistent wheeze/asthma).
The mean body mass index (BMI) z score was increased between age 0 and 6 years in the fish oil supplementation group compared with the control group (0.14 (95% confidence interval 0.04 to 0.23); P=0.006). At 6 years, supplementation was associated with a higher BMI z score (0.19 (0.06 to 0.32); P=0.004), a higher weight/height (3.48 (0.38 to 6.57) g/cm; P=0.03), and a larger waist circumference (0.6 (0.0 to 1.2) cm; P=0.04) but not a higher proportion of obese children, using International Obesity Task Force grades. The dual energy ray absorptiometry scan at age 6 years showed a higher total mass (395.4 (86.6 to 704.3) g; P=0.01) in the supplementation versus the control group, explained by a higher lean mass (280.7 (98.9 to 462.4) g; P=0.002), a higher bone mineral content (10.3 (2.3 to 18.1) g; P=0.01), and a non-significantly higher fat mass (116.3 (-92.9 to 325.5) g; P=0.28), but no differences were seen in total body fat or lean mass percentage.
Fish oil supplementation from the 24th week of pregnancy led to a higher BMI in the offspring from 0 to 6 years of age but not an increased risk of obesity at age 6. The body composition at age 6 years in children given fish oil supplementation was characterised by a proportional increase in lean, bone, and fat mass suggesting a general growth stimulating effect of n-3 LCPUFA.
Clinicaltrials.gov NCT00798226.
探讨孕期补充n-3长链多不饱和脂肪酸(n-3 LCPUFA)对后代人体测量指标和身体成分的影响。
双盲随机对照试验。
哥本哈根儿童哮喘前瞻性研究队列。
736名孕妇及其后代。
从妊娠第24周开始至出生后1周,每日补充n-3 LCPUFA(鱼油)或对照物(橄榄油)。
身高/身长、体重、头围和腰围测量值以及通过双能X线吸收法测定的身体成分(所有均为n-3 LCPUFA试验预先设定的次要终点;该试验的主要终点为持续性喘息/哮喘)。
与对照组相比,鱼油补充组0至6岁儿童的平均体重指数(BMI)z评分升高(0.14(95%置信区间0.04至0.23);P = 0.006)。在6岁时,补充鱼油与较高的BMI z评分(0.19(0.06至0.32);P = 0.004)、较高的体重/身高(3.48(0.38至6.57)g/cm;P = 0.03)和较大的腰围(0.6(0.0至1.2)cm;P = 0.04)相关,但按照国际肥胖特别工作组的分级标准,肥胖儿童的比例并未升高。6岁时的双能X线吸收法扫描显示,补充组的总体质量高于对照组(395.4(86.6至704.3)g;P = 0.01),这可以用较高的瘦体重(280.7(98.9至462.4)g;P = 0.002)、较高的骨矿物质含量(10.3(2.3至18.1)g;P = 0.01)和脂肪量略高但无统计学意义(116.3(-92.9至325.5)g;P = 0.28)来解释,但全身脂肪或瘦体重百分比未见差异。
从妊娠第24周开始补充鱼油会使后代0至6岁时BMI升高,但6岁时肥胖风险并未增加。补充鱼油的儿童6岁时的身体成分特点是瘦体重、骨骼和脂肪量成比例增加,提示n-3 LCPUFA具有普遍的生长刺激作用。
Clinicaltrials.gov NCT00798226。