Cicala Francesco, Cisterna-Céliz José Alejandro, Moore James D, Rocha-Olivares Axayácatl
Molecular Ecology Laboratory, Department of Biological Oceanography, CICESE, Ensenada, Baja California, Mexico.
Bodega Marine Laboratory, University of California, Davis, Bodega Bay, CA, United States of America.
PeerJ. 2018 Nov 2;6:e5830. doi: 10.7717/peerj.5830. eCollection 2018.
The GI microbiota of abalone contains a highly complex bacterial assemblage playing an essential role in the overall health of these gastropods. The gut bacterial communities of abalone species characterized so far reveal considerable interspecific variability, likely resulting from bacterial interactions and constrained by the ecology of their abalone host species; however, they remain poorly investigated. Additionally, the extent to which structural changes in the microbiota entail functional shifts in metabolic pathways of bacterial communities remains unexplored. In order to address these questions, we characterized the gut microbiota of the northeast Pacific blue ( or HF) and yellow ( or HC) abalone by gene pyrosequencing to shed light on: (i) their gut microbiota structure; (ii) how bacteria may interact among them; and (iii) predicted shifts in bacterial metabolic functions associated with the observed structural changes. Our findings revealed that dominated the GI microbiome in both species. However, the structure of the bacterial communities differed significantly in spite of considerable intraspecific variation. This resulted from changes in predominant species composition in each GI microbiota, suggesting host-specific adaptation of bacterial lineages to these sympatric abalone. We hypothesize that the presence of exclusive OTUs in each microbiota may relate to host-specific differences in competitive pressure. Significant differences in bacterial diversity were found between species for the explored metabolic pathways despite their functional overlap. A more diverse array of bacteria contributed to each function in HC, whereas a single or much fewer OTUs were generally observed in HF. The structural and functional analyses allowed us to describe a significant taxonomic split and functional overlap between the microbiota of HF and HC abalone.
鲍鱼的胃肠道微生物群包含高度复杂的细菌群落,对这些腹足类动物的整体健康起着至关重要的作用。迄今为止所表征的鲍鱼物种的肠道细菌群落显示出相当大的种间变异性,这可能是由细菌相互作用导致的,并受其鲍鱼宿主物种生态的限制;然而,它们仍未得到充分研究。此外,微生物群结构的变化在多大程度上导致细菌群落代谢途径的功能转变仍未被探索。为了解决这些问题,我们通过基因焦磷酸测序对东北太平洋蓝鲍(或HF)和黄鲍(或HC)的肠道微生物群进行了表征,以阐明:(i)它们的肠道微生物群结构;(ii)细菌之间可能如何相互作用;以及(iii)与观察到的结构变化相关的细菌代谢功能的预测转变。我们的研究结果表明,在这两个物种中 均占胃肠道微生物组的主导地位。然而,尽管存在相当大的种内变异,但细菌群落的结构仍存在显著差异。这是由于每个胃肠道微生物群中优势物种组成的变化所致,表明细菌谱系对这些同域鲍鱼具有宿主特异性适应性。我们假设每个微生物群中独特操作分类单元(OTU)的存在可能与宿主特异性竞争压力差异有关。尽管功能存在重叠,但在所探索的代谢途径中,不同物种之间的细菌多样性存在显著差异。在HC中,更多种类的细菌对每种功能都有贡献,而在HF中通常观察到单个或更少的OTU。结构和功能分析使我们能够描述HF和HC鲍鱼微生物群之间显著的分类学分化和功能重叠。