J Acad Nutr Diet. 2018 Dec;118(12):2245-2253.e1. doi: 10.1016/j.jand.2018.07.016.
Caffeine is a widely consumed stimulant, and caffeine-containing products are increasingly available on the market. Few tools are available to capture caffeine intake, particularly among young adults. To estimate caffeine consumption in the previous 24 hours, the 24-Hour Caffeine Intake Recall (CIR-24) was modeled after the Automated Self-Administered 24-Hour Dietary Assessment Tool, using a brand-specific database of caffeine-containing foods, beverages, and supplements.
To evaluate the accuracy of the CIR-24 compared with caffeine concentration biomarkers in urine and a caffeinated beverage intake frequency screener (CBQ) designed to assess usual intake among a young adult population in Canada.
DESIGN/PARTICIPANTS: In all, 79 young adults, aged 18 to 29 years, provided 24-hour urine samples and completed the CIR-24 and CBQ.
Excretion for caffeine and eight caffeine metabolites were quantified from urine samples using high-performance liquid chromatography-polarity switching electrospray ionization-tandem quadrupole mass spectrometry with stable isotope-labeled internal standards.
Pearson correlations and weighted κ coefficients were calculated for the self-report tools and caffeine biomarkers.
The CIR-24 was significantly positively associated with all caffeine biomarkers (r=0.28 to 0.52, κ=0.39 to 0.59), and the CBQ was significantly positively associated with all but one biomarker (r=0.21 to 0.40, κ=0.32 to 0.45). The CIR-24 yielded a higher mean intake of caffeine than the CBQ. There was strong linear correlation between the CIR-24 and CBQ (r=0.60, P<0.001), but poor agreement in absolute caffeine consumed (t=2.83, P=0.006); quartile ranking concordance was 0.44 (P<0.001). The CIR-24 performed better than the CBQ across all biomarkers in both linear correlation and quartile ranking.
Although both the CIR-24 and CBQ performed reasonably well in capturing caffeine intake compared with urinary biomarkers of caffeine consumption, the CIR-24 had stronger agreement than the CBQ. The results suggest that the CIR-24 is a promising tool for evaluating caffeine intake among this population.
咖啡因是一种广泛消费的兴奋剂,含咖啡因的产品在市场上越来越多。很少有工具可以用来捕捉咖啡因的摄入量,特别是在年轻人中。为了估计前 24 小时的咖啡因摄入量,24 小时咖啡因摄入回忆 (CIR-24) 是在自动自我管理 24 小时膳食评估工具的基础上建立的,使用含有咖啡因的食物、饮料和补充剂的特定品牌数据库。
评估 CIR-24 与尿液中咖啡因浓度生物标志物和专门设计用于评估加拿大年轻人群中习惯性摄入量的含咖啡因饮料摄入量频率筛查器 (CBQ) 的准确性。
设计/参与者:共有 79 名年龄在 18 至 29 岁的年轻人提供了 24 小时尿液样本,并完成了 CIR-24 和 CBQ。
使用高效液相色谱-极性切换电喷雾电离串联四极杆质谱法,用稳定同位素标记的内标定量尿液样本中咖啡因和八种咖啡因代谢物的排泄量。
计算了自我报告工具和咖啡因生物标志物之间的皮尔逊相关系数和加权κ系数。
CIR-24 与所有咖啡因生物标志物呈显著正相关(r=0.28 至 0.52,κ=0.39 至 0.59),CBQ 与除一种生物标志物外的所有生物标志物呈显著正相关(r=0.21 至 0.40,κ=0.32 至 0.45)。CIR-24 报告的咖啡因摄入量高于 CBQ。CIR-24 和 CBQ 之间存在很强的线性相关性(r=0.60,P<0.001),但消耗的绝对咖啡因量存在较差的一致性(t=2.83,P=0.006);四分位排名一致性为 0.44(P<0.001)。CIR-24 在所有生物标志物的线性相关性和四分位排名方面均优于 CBQ。
尽管 CIR-24 和 CBQ 与咖啡因消耗的尿液生物标志物相比,都能很好地捕捉咖啡因的摄入量,但 CIR-24 的一致性比 CBQ 更好。结果表明,CIR-24 是评估该人群咖啡因摄入量的一种很有前途的工具。