Laboratory of Functional Chemistry and Nutrition of Food, College of Food Science and Engineering, Northwest A&F University, Yangling 712100, China.
Molecules. 2019 Mar 25;24(6):1168. doi: 10.3390/molecules24061168.
L. is a nutritious vegetable and herbal medicine that is consumed worldwide. The aim of this study was to evaluate the anti-fatigue effects and underlying effects of aqueous extract of L. (SA). Male C57BL/6 mice from four groups designated vehicle, exercise, exercise with low dose (250 mg/kg) or high dose of SA (500 mg/kg), were trained by swimming exercise and orally administrated with SA every other day for 28 days. The anti-fatigue activity was determined by exhaustive swimming test, as well as the muscle structure, levels of blood hemoglobin, and metabolites including lactate and urea nitrogen. SA alleviated mice fatigue behaviors by eliminating metabolites, while improving muscle structure and hemoglobin levels. Moreover, SA enhanced glycogen synthesis of liver but not muscle via increasing GCK and PEPCK gene expressions. Importantly, SA improved antioxidant enzymes expression and activities in both liver and muscle, which was possibly related to its primary components polysaccharides and the antioxidant components including chlorogenic acid, luteolin, and chicoric acid. Taken together, the anti-fatigue effects of SA could be partly explained by its antioxidant activity and mediating effects on glycogen synthesis and metabolites elimination. Therefore, SA could be a potential nutraceutical for improving exercise performance and alleviating physical fatigue.
莱菔硫烷是一种营养丰富的蔬菜和草药,在全球范围内被食用。本研究旨在评估莱菔硫烷(SA)水提物的抗疲劳作用及其潜在作用。将来自四个组的雄性 C57BL/6 小鼠指定为 vehicle、运动、低剂量(250mg/kg)或高剂量 SA(500mg/kg)组,通过游泳运动进行训练,并每隔一天口服 SA 28 天。通过力竭游泳试验以及肌肉结构、血液血红蛋白水平和代谢物(包括乳酸和尿素氮)来确定抗疲劳活性。SA 通过消除代谢物缓解了小鼠的疲劳行为,同时改善了肌肉结构和血红蛋白水平。此外,SA 通过增加 GCK 和 PEPCK 基因表达来增强肝脏而不是肌肉的糖原合成。重要的是,SA 提高了肝和肌肉中抗氧化酶的表达和活性,这可能与其主要成分多糖以及包括绿原酸、木犀草素和菊苣酸在内的抗氧化成分有关。总之,SA 的抗疲劳作用部分可以通过其抗氧化活性以及对糖原合成和代谢物消除的调节作用来解释。因此,SA 可能是一种改善运动表现和缓解身体疲劳的潜在营养保健品。