Rundegren J, Arnold R R
Infect Immun. 1987 Feb;55(2):288-92. doi: 10.1128/iai.55.2.288-292.1987.
Previous studies have suggested that both secretory immunoglobulin A (sIgA) and various nonimmunoglobulin salivary glycoproteins are capable of agglutinating a variety of bacteria. The present study was designed to compare the nature of the agglutinins for Streptococcus mutans and Salmonella typhimurium in parotid saliva and colostrum. S. mutans was aggregated by saliva and colostrum, whereas S. typhimurium was aggregated only by saliva as detected by a spectrophotometric method. The principal salivary agglutinin for both S. mutans and S. typhimurium was calcium dependent and could be desorbed in phosphate-buffered saline (pH 6.8). In contrast, the colostral agglutinin was calcium independent and not readily desorbed. The agglutinin activities of saliva and colostrum for S. mutans were additive, suggesting independent target sites on the bacterial surface. The agglutinin activity of colostrum was totally associated with sIgA as was suggested by blocking of the agglutinating activity with anti-alpha-chain serum and the absence of blocking with an antibody specific for salivary agglutinin. Interestingly, anti-alpha-chain serum removed all agglutinating activity from saliva, but not from the phosphate-buffered saline-desorbed agglutinin. Dialysis of parotid saliva against 0.1 M disodium EDTA eliminated the agglutinin blocking activity of anti-alpha-chain serum but not that of the antiagglutinin antibody. The ability of anti-alpha-chain serum to block agglutination of the EDTA-dialyzed saliva could be restored by the addition of calcium chloride, suggesting that sIgA and salivary agglutinin are associated through a calcium-mediated interaction. These results indicate that bacterial agglutinating activity of colostrum, as detected spectrophotometrically, is mediated by sIgA, and that of saliva is mainly dependent upon a calcium-dependent nonimmunoglobulin agglutinin. The agglutinating activities of sIgA and parotid agglutinin seem to be additive, and their calcium-dependent association may favor the enhancement of their respective activities.
以往研究表明,分泌型免疫球蛋白A(sIgA)和各种非免疫球蛋白唾液糖蛋白均能够凝集多种细菌。本研究旨在比较腮腺唾液和初乳中针对变形链球菌和鼠伤寒沙门氏菌的凝集素的性质。通过分光光度法检测发现,变形链球菌可被唾液和初乳凝集,而鼠伤寒沙门氏菌仅被唾液凝集。针对变形链球菌和鼠伤寒沙门氏菌的主要唾液凝集素依赖钙,且可在磷酸盐缓冲液(pH 6.8)中解吸附。相比之下,初乳凝集素不依赖钙且不易解吸附。唾液和初乳对变形链球菌的凝集活性具有加和性,提示细菌表面存在独立的靶位点。初乳的凝集活性完全与sIgA相关,这一点由抗α链血清阻断凝集活性以及唾液凝集素特异性抗体未产生阻断作用所表明。有趣的是,抗α链血清消除了唾液中的所有凝集活性,但未消除磷酸盐缓冲液解吸附的凝集素的活性。用0.1 M乙二胺四乙酸二钠对腮腺唾液进行透析消除了抗α链血清的凝集素阻断活性,但未消除抗凝集素抗体的阻断活性。添加氯化钙可恢复抗α链血清对经乙二胺四乙酸透析的唾液凝集的阻断能力,这表明sIgA和唾液凝集素通过钙介导的相互作用相关联。这些结果表明,通过分光光度法检测到的初乳的细菌凝集活性由sIgA介导,而唾液的凝集活性主要依赖于钙依赖性非免疫球蛋白凝集素。sIgA和腮腺凝集素的凝集活性似乎具有加和性,它们的钙依赖性关联可能有利于增强各自的活性。