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Corrigendum to "Acetobacter oryzifermentans sp. nov., isolated from Korean traditional vinegar and reclassification of the type strains of Acetobacter pasteurianus subsp. ascendens (Henneberg 1898) and Acetobacter pasteurianus subsp. paradoxus (Frateur 1950) as Acetobacter ascendens sp. nov., comb. nov." [Syst. Appl. Microbiol. 41 (2018) 324-332].

作者信息

Kim Kyung Hyun, Cho Ga Youn, Chun Byung Hee, Weckx Stefan, Moon Ji Young, Yeo Soo-Hwan, Jeon Che Ok

机构信息

Department of Life Science, Chung-Ang University, Seoul 06974, Republic of Korea.

Research Group of Industrial Microbiology and Food Biotechnology, Faculty of Sciences and Bioengineering Sciences, Vrije Universiteit Brussel, B-1050 Brussels, Belgium.

出版信息

Syst Appl Microbiol. 2019 May;42(3):425. doi: 10.1016/j.syapm.2019.04.001. Epub 2019 Apr 17.

Abstract
摘要

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