Department of Nutrition Science, Purdue University, West Lafayette, Indiana.
Purdue University Center for Cancer Research, Purdue University, West Lafayette, Indiana.
Cancer Prev Res (Phila). 2019 Jun;12(6):343-356. doi: 10.1158/1940-6207.CAPR-18-0401. Epub 2019 Apr 26.
We tested whether lifelong modification of vitamin D signaling can alter the progression of early prostate carcinogenesis in studies using mice that develop high-grade prostatic intraepithelial neoplasia that is similar to humans. Two tissue-limited models showed that prostate vitamin D receptor (VDR) loss increased prostate carcinogenesis. In another study, we fed diets with three vitamin D levels (inadequate = 25 IU/kg diet, adequate for bone health = 150 IU/kg, or high = 1,000 IU/kg) and two calcium levels (adequate for bone health = 0.5% and high = 1.5%). Dietary vitamin D caused a dose-dependent increase in serum 25-hydroxyvitamin D levels and a reduction in the percentage of mice with adenocarcinoma but did not improve bone mass. In contrast, high calcium suppressed serum 1,25-dihydroxyvitamin D levels and improved bone mass but increased the incidence of adenocarcinoma. Analysis of the VDR cistrome in RWPE1 prostate epithelial cells revealed vitamin D-mediated regulation of multiple cancer-relevant pathways. Our data support the hypothesis that the loss of vitamin D signaling accelerates the early stages of prostate carcinogenesis, and our results suggest that different dietary requirements may be needed to support prostate health or maximize bone mass. SIGNIFICANCE: This work shows that disrupting vitamin D signaling through diet or genetic deletion increases early prostate carcinogenesis through multiple pathways. Higher-diet vitamin D levels are needed for cancer than bone.
我们通过使用发生与人相似的高级别前列腺上皮内瘤变的小鼠研究,检验了终生改变维生素 D 信号是否会改变早期前列腺癌发生的进展。两个组织受限模型显示,前列腺维生素 D 受体 (VDR) 的缺失增加了前列腺癌的发生。在另一项研究中,我们用三种维生素 D 水平(不足=25IU/kg 饮食,骨骼健康的充足量=150IU/kg,或高=1000IU/kg)和两种钙水平(骨骼健康的充足量=0.5%,高=1.5%)喂养饮食。饮食中的维生素 D 导致血清 25-羟维生素 D 水平呈剂量依赖性增加,并降低了腺癌小鼠的比例,但并未改善骨量。相比之下,高钙抑制了血清 1,25-二羟维生素 D 水平并改善了骨量,但增加了腺癌的发病率。在 RWPE1 前列腺上皮细胞中的 VDR 顺式作用元件分析表明,维生素 D 介导了多种与癌症相关的通路的调节。我们的数据支持这样的假设,即维生素 D 信号的缺失加速了前列腺癌发生的早期阶段,我们的结果表明,可能需要不同的饮食需求来支持前列腺健康或最大化骨量。意义:这项工作表明,通过饮食或基因缺失破坏维生素 D 信号会通过多种途径增加早期前列腺癌的发生。癌症所需的饮食维生素 D 水平高于骨骼。