Department of Food, Aroma and Cosmetic Chemistry, Faculty of Bioindustry, Tokyo University of Agriculture, 196 Yasaka, Abashiri, 099-2493, Hokkaido, Japan.
B Food Science Co., Ltd., 24-12 Kitahama, Chita, 478-0046, Aichi, Japan.
Biochem Biophys Res Commun. 2019 Oct 15;518(2):294-298. doi: 10.1016/j.bbrc.2019.08.049. Epub 2019 Aug 13.
Kestose and nystose are short chain fructooligosaccharides (scFOSs) with degrees of polymerization of 3 and 4, respectively. A previous study revealed that these scFOSs have different growth stimulation properties against two human commensals, i.e. Bifidobacterium longum subsp. longum and butyrogenic Anaerostipes caccae. The present study characterized genes involved in FOS metabolism in these organisms. A. caccae possesses a single gene cluster consisting of four genes, including a gene encoding the putative FOS degradation enzyme sucrose-6-phosphate hydrolase (S6PH). B. longum possesses two gene clusters consisting of three genes each, including genes encoding β-fructofuranosidase (CscA) and sucrose phosphorylase (ScrP). In A. caccae, the genes were highly transcribed in cells cultured with sucrose or kestose but poorly in cells cultured with glucose or nystose. Heterologously expressed S6PH degraded sucrose and kestose but not nystose. In B. longum, transcription of the genes was high in cells cultured with sucrose or kestose but was poor or not detected in cells cultured with glucose or nystose. Heterologously expressed CscA degraded sucrose, kestose and nystose, but ScrP degraded only sucrose. These data suggested that the different growth stimulation activities of kestose and nystose are due to different substrate specificities of FOS degradation enzymes in the organisms and/or induction activity of the genes in the two scFOSs. This is the first study characterizing the FOS metabolism at the transcriptional level and substrate-specificity of the degradation enzyme in butyrogenic human gut anaerobes.
凯斯糖和新斯糖分别是聚合度为 3 和 4 的短链果寡糖(scFOS)。先前的研究表明,这些 scFOS 对两种人类共生菌,即长双歧杆菌亚种和丁酸产生的厌氧消化链球菌,具有不同的生长刺激特性。本研究对这些生物体中参与 FOS 代谢的基因进行了表征。A. caccae 拥有一个由四个基因组成的单一基因簇,包括一个编码假定 FOS 降解酶蔗糖-6-磷酸水解酶(S6PH)的基因。B. longum 拥有两个基因簇,每个基因簇由三个基因组成,包括编码 β-呋喃果糖苷酶(CscA)和蔗糖磷酸化酶(ScrP)的基因。在 A. caccae 中,基因在以蔗糖或凯斯糖培养的细胞中高度转录,但在以葡萄糖或新斯糖培养的细胞中转录水平较低。异源表达的 S6PH 降解蔗糖和凯斯糖,但不降解新斯糖。在 B. longum 中,基因在以蔗糖或凯斯糖培养的细胞中转录水平较高,但在以葡萄糖或新斯糖培养的细胞中转录水平较低或检测不到。异源表达的 CscA 降解蔗糖、凯斯糖和新斯糖,但 ScrP 仅降解蔗糖。这些数据表明,凯斯糖和新斯糖的不同生长刺激活性是由于生物体中 FOS 降解酶的不同底物特异性和/或两种 scFOS 基因的诱导活性不同所致。这是首次在丁酸产生的人类肠道厌氧菌中对 FOS 代谢进行转录水平和降解酶底物特异性的研究。