Kopsahelis Nikolaos, Kachrimanidou Vasiliki
Department of Food Science and Technology, Ionian University, 28100 Argostoli, Kefalonia, Greece.
Department of Food and Nutritional Sciences, University of Reading, Reading RG6 6AP, UK.
Foods. 2019 Sep 19;8(9):425. doi: 10.3390/foods8090425.
The bioeconomy concept was initially focused on resource substitution, aiming to mitigate the depletion of fossil resources and confer an alternative approach for resource utilization [...].
生物经济概念最初聚焦于资源替代，旨在缓解化石资源的枯竭，并为资源利用提供一种替代方法[……]。
